WARNING
GROUNDING INSTRUCTIONS
This appliance must be grounded.In the event of an electrical short circuit, grounding reduces the risk of electric shock by
providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a
grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
WARNING -Improper grounding can result in a risk of electric shock.
Consult a qualified electrician if the grounding instructions are not completely understood,or if doubt exists as to whether
the appliance is properly grounded.
Do not use an extension cord. If the power supply cord is too short. have a qualified electrician install an outlet near the
appliance.
Using the cooker hood
The cooker hood should be switched on either before or at the same as cooking or frying commences. The filters are
more effective ifthe fan is not switched off immediately after cooking or frying is completed, but only after a period of
some 20-30 minutes. Before using the cooker hood please ensure that all plastic films like on metal grease filter or
stainless steel ducting are removed.
User Instructions
The cooker hood is equipped with 2 motors
The functions buttons (fig.2) are double, at the right side you can find the controls for the right motor and lamps, at the
left side you can find the controls for the left motor and lamps
the symbol
shows the ignition key for the oven light (ON / OFF)(fig.2/1)
the symbol
shows the k
ey switch ON/OFF of the motor aspirant
(fig.2/2)
the symbols
shows the keys of the speeds of the motor. They increase and they decrease the
speed of the motor (there are 4 levels of possible speeds)
(fig.2/3)
the symbols
shows the key timer: the timer will run if the timer is pushed and will switch off the cooker
hood after 15 minutes.
(fig.2/4)
Lamp Replacement
The hood has a halogen lamp, take care to not touch it with your hands when you replace it. Use a dry and not greasy
protection (for example a cloth) in order to avoid a direct contact with skin that could make the lamp break. Never use
lamps with wattage higher than the one shown on the label inside the hood.
Safety rules
Do not do any flambé cooking underneath the hood. When frying, never leave the pan alone because the cooking oil
could flare up. Clean all the surfaces frequently to avoid danger of fire. This can be done with a cloth or/and with a brush
drenched with denatured alcohol or with any other similar substances, except for the button area (Fig. 2). It is also
important to remove and clean or substitute frequently the filter installed in the hood.
Maintenance
NOTE:
Prior to any maintenance, switch off and disconnect from electrical supply.
1) Under normal cooking conditions the grease filter should be
cleaned every 10-15 days in hot water, to which a suitable detergent has been added. For reasons of efficiency and
safety regular cleaning is advised. The grease filter may be subject to a small amount of shrinkage initially.
2) The outer casing ofthe Cooker Hood should be cleaned with a damp cloth.
Grease filter
This absorbs vapour-suspended grease particles and protects the kitchen and furniture from greasy residues. The filter
should be washed every 10 to 15 days (in normal operating conditions). Dip the filter into a de-greaser solution or put it in
the dishwasher. Make sure not to damage the filter, which is made of several layers of thin alloy, by hitting or .crushing il.
The aluminium filter may change colour, that will have no influence of the efficiency of the filter.
Replacing or cleaning the filters
Just push the handle towards the rear, clean and replace filter(Picl. 1/1). To remove the aluminium grease filter (Picl.
1/2), grab the opening tongue at the filter, pull it in your direction and move the filter downwards. To reinstall it operate
reversed.
1)READ AND SAVE THESE INSTRUCTIONS
2)WARNING - TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
A. Never leave surface units unattended at high settings. Boil overs causes moking and greasy spill that may ignite. Heat
oils slowly on low o rmedium settings.
B. Always turn hood ON when cooking at high heat or when flambeing food (Le.Crepes Suzette, Cherries Jubilee, Pep
