5
ENGLISH
SPECIAL SAFETY
PRECAUTIONS
Put the kitchen machine on a plain horizontal
dry surface.
Before the first use, make sure all components
of the kitchen machine are properly mounted.
While fitting the tips, do not apply excessive
force since this could cause to a failure of the
appliance and termination of warranty obligations.
Do not fill the cup above the maximum level mark
(calibration upper mark).
During the operation of the electrical appliance, it’s not al-
lowed to push in products, using fingers or any other foreign
objects. Use only special pushrod for this purpose
(1)
.
If food products are hot, let them cool down (maximum tem-
perature is 80°C) before processing.
Do not use abrasive detergents for washing the appliance
components.
If abnormal smoke smell, sounds or capacity reduction are
observed during the operation, switch off and unplug the ap-
pliance immediately and clean it. If normal operation has not
resumed after the cleaning, get in touch with an authorized
service center.
It’s recommended to use the manufacturer’s package to pre-
vent damage of the kitchen machine during transportation.
If abnormal smoke smell, sounds or capacity reduction are
observed during the operation, switch off and unplug the ap-
pliance immediately and clean it. If normal operation has not
resumed after the cleaning, get in touch with a certified service
center.
It’s recommended to use the manufacturer’s package to pre-
vent damage of the kitchen machine during transportation.
Never touch the moving parts of the appliance during opera-
tion.
During the operation, the cup of the kitchen machine must
always be closed with the lid.
When the work is finished or before the removal of the tip from
the appliance, always move the mode selector to position «0»
and unplug the appliance from the power grid.
DESCRIPTION OF THE
APPLIANCE
Figure A:
1. Pushrod
2. Lid with an opening for food products loading
3. Cup
4. Casing
5. Control panel
(Fig. B):
a- switch-off knob «0»
b- switch on knob «I»
c- knob Pulse
