BKI Sandwich/Fry Warmer FW-15L, Service Manual

Sandwich/Fry Warmer 

Introduction 

3 

Safe Work Practices 

Beware of High Voltage 

This equipment uses high voltage. Serious injury can occur if you or any untrained 
or unauthorized person installs, services, or repairs this equipment. Always Use an 
Authorized Service agent to Service Your Equipment.

Keep this manual with the Equipment  

This manual is an important part of your equipment. Always keep it near for easy 
access. If you need to replace this manual, contact: 
 

BKI 

Technical Services Department 
P.O. Box 80400 
Simpsonville, S.C.  29680-0400 
Or call toll free: 1-800-927-6887  
Outside the U.S., call 864-963-3471

Protect Children  

Keep children away from this equipment. Children may not understand that this 
equipment is dangerous for them and others. 
 
NEVER allow children to play near or operate your equipment.

Keep Safety Labels Clean and in Good Condition  

Do not remove or cover any safety labels on your equipment. Keep all safety labels 
clean and in good condition. Replace any damaged or missing safety labels. Refer 
to the Safety Labels section for illustration and location of safety labels on this unit. 
If you need a new safety label, obtain the number of the specific label illustrated on 
page 5, then contact: 
 

BKI 

Technical Services Department 
P.O. Box 80400 
Simpsonville, S.C.  29680-0400 
Or call toll free: 1-800-927-6887  
Outside the U.S., call 864-963-3471

Be Prepared for Emergencies  

Be prepared for fires, injuries, or other emergencies. 
 
Keep a first aid kit and a fire extinguisher near the equipment. You must use a 40-
pound Type BC fire extinguisher and keep it within 25 feet of your equipment. 
 
Keep emergency numbers for doctors, ambulance services, hospitals, and the fire 
department near your telephone.