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Universal Warmer 

 

Introduction 

 

 

 

Keep this manual with the Equipment  

This manual is an important part of your equipment. Always keep it near for easy 
access. If you need to replace this manual, contact: 
 

BKI 

Technical Services Department 
P.O. Box 80400 
Simpsonville, S.C.  29680-0400 
Or call toll free: 1-800-927-6887  
Outside the U.S., call 864-963-3471

 

 

Protect Children  

Keep children away from this equipment. Children may not understand that this 
equipment is dangerous for them and others. 
 
NEVER allow children to play near or operate your equipment.

 

 

Keep Safety Labels Clean and in Good Condition  

Do not remove or cover any safety labels on your equipment. Keep all safety labels 
clean and in good condition. Replace any damaged or missing safety labels. Refer 
to the Safety Labels section for illustration and location of safety labels on this unit. 
If you need a new safety label, obtain the number of the specific label illustrated on 
page 4, then contact: 
 

BKI 

Technical Services Department 
P.O. Box 80400 
Simpsonville, S.C.  29680-0400 
Or call toll free: 1-800-927-6887  
Outside the U.S., call 864-963-3471

 

 

Be Prepared for Emergencies  

Be prepared for fires, injuries, or other emergencies. 
 
Keep a first aid kit and a fire extinguisher near the equipment. You must use a 40-
pound Type BC fire extinguisher and keep it within 25 feet of your equipment. 
 
Keep emergency numbers for doctors, ambulance services, hospitals, and the fire 
department near your telephone.

 

 

Know your responsibilities as an Employer 

  Make certain your employees know how to operate the equipment. 

  Make certain your employees are aware of the safety precautions on the 

equipment and in this manual. 

  Make certain that you have thoroughly trained your employees about operating 

the equipment safely.

 

  Make certain the equipment is in proper working condition. If you make 

unauthorized modifications to the equipment, you will reduce the function and 
safety of the equipment.

 

 

Summary of Contents for Universal Warmer UW-17

Page 1: ...Universal Warmer MODEL UW 17 Operation Installation Manual ...

Page 2: ...ville South Carolina or F O B authorized BKI Distributor The Company and or its authorized representatives will assume the normal replacement labor expense for the defective part for the period of the warranty as stated above excluding travel and or other expenses incidental to the replacement of the defective part where replacement work is performed during standard business hours and not subject ...

Page 3: ...essages 2 Safe Work Practices 2 Safety Labels 4 Installation 5 Instructions For Shipping Damage 5 Electrical Information And Grounding 5 Installation Instructions 5 UW 17 5 Operation 6 Unit Startup and Preheating 6 Operational Guidelines 6 Unit Shutdown 6 Maintenance 7 Scheduled Maintenance 7 Cleaning 7 Troubleshooting 8 Notes 9 ...

Page 4: ...your equipment be alert to the potential for personal injury or property damage Safety Signs and Messages The following Safety signs and messages are placed in this manual to provide instructions and identify specific areas where potential hazards exist and special precautions should be taken Know and understand the meaning of these instructions signs and messages Damage to the equipment death or ...

Page 5: ...w safety label obtain the number of the specific label illustrated on page 4 then contact BKI Technical Services Department P O Box 80400 Simpsonville S C 29680 0400 Or call toll free 1 800 927 6887 Outside the U S call 864 963 3471 Be Prepared for Emergencies Be prepared for fires injuries or other emergencies Keep a first aid kit and a fire extinguisher near the equipment You must use a 40 pound...

Page 6: ...Universal Warmer Introduction 4 Safety Labels ...

Page 7: ...to your equipment Ask for an immediate inspection of your concealed damage item Crating material MUST be retained to show the inspector from the truck line Electrical Information And Grounding Electrocution equipment failure or property damage could result if an unlicensed electrician performs the electrical installation Ensure that a licensed electrician perform the electrical installation in acc...

Page 8: ...tate Health and Sanitation Regulations for internal temperature required for holding cooked foods for sale Maintaining these temperatures often tends to continue to cook certain products Therefore smaller amounts of bulk foods should be displayed at non peak periods and the warmer refilled as needed This equipment is designed to hold foods for a short period of time only Unit Shutdown 1 Remove all...

Page 9: ...rasive cleaners that may damage the finish Never steam clean the interior Avoid getting excess water in the interior of the unit Do not clean the heater blower assembly by applying compressed air Do not leave this unit on and unattended after business hours 1 Turn the unit off and allow it to cool down to room temperature 2 Remove any food 3 Remove the perforated pan and clean around the slotted h...

Page 10: ...o unit Make sure that the circuit breaker and switch at the power supply are supplying power to the unit If problem persists contact licensed electrician Fan has overheated and cut off Wipe the dust from the air intake louvers to allow proper airflow and prevent fan overheating Turn the power switch off Wait 60 seconds Turn the power switch back on Perforated pan is not heating Heating coil has fa...

Page 11: ...Universal Warmer Notes 9 Notes ...

Page 12: ...P O Box 80400 Simpsonville S C 29680 0400 USA http www bkideas com Made and printed in the U S A LI9998 012007 ...

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