6
BROILING GUIDE
FOOD
AMOUNT
APPROX. TIME
SUGGESTIONS
Chops – Lamb
2-7, 1-1/2” (3.81 cm) thick
42-47 mins.
For lamb, use minimum time for pink interior.
Chops –
Pork
2-6, 3/4” (1.91 cm) thick
45-50 mins.
For pork, always broil until well done.
Frankfurters
4-10, 5” (12.7 cm) long
11-13 mins.
Turn frequently for even browning.
Hamburgers
2-7, 1/4 lb. (113 g) each
24-26 mins.
Broil minimum time for medium doneness.
London Broil
2-2-1/2 lbs., (1.14 kg)
38-45 mins.
Turn occasionally for uniform browning.
1-1-1/4” (2.54-3.18 cm) thick
Sausage, fresh 6 links, about 1-1/2 lbs. (681g) 24-27 mins.
For uniform browning, turn frequently.
Steak, rib
2-4, 3/4” (1.91 cm) thick
24-27 mins.
Broil minimum time for less done interior.
Salmon Steaks, 3-4, 1” (2.54 cm) thick
30-35 mins.
Broil just until fish flakes easily when
with bone
pierced with a fork.
FOOD
AMOUNT
APPROX. TIME
SUGGESTIONS
APPETIZERS
Nachos
Cover oven pan
Top Brown using
Cover oven pan with foil for easier
with chips
Broil setting.
clean up. Watch browning.
Mozzarella
Up to 12
10-13 mins.,
Follow manufacturers’ directions.
sticks, frozen
or until heated.
BREADS
English muffins,
1-6 halves
Top Brown using
For crisper results, toast lightly on Rack
bagels, buttered
Broil setting.
first. Then butter and place on Oven Pan.
Biscuits, dinner
1-12
Use package temperature.
Preheat and follow package directions.
rolls (refrigerated)
Check doneness early.
French/Garlic
Maximum length
Heat at 350˚F (177˚C)
Preheat. Slice, butter, and season
Bread
14” (35.6 cm)
for 15-20 mins.
bread. Wrap in foil. If frozen, heat an
additional 10-15 mins.
Quick Bread
1 9x5” (23 x 13 cm) Follow package or recipe
Cover with foil if browning too quickly.
loaf pan
directions for temperature.
Check doneness early.
MEATS/ENTREES
Whole Chicken
4-5 lbs.
350˚F (177˚C) for
Preheat. Use Oven Pan.
(1.8-2.3 kg)
18-20 mins./lb.
Chicken Pieces,
To fit Oven Pan
400˚F (204˚C) for 55-60
Preheat. Line Oven Pan with foil for
crumb coated
(about 6-8 pieces,
mins, or follow package
easier cleanup.
3.5 lbs. (.6 kg) total) directions.
Frozen Lasagna
Family Size, about
Cook until thoroughly
Preheat. Cover top with foil if browning
2 lbs. (.91 kg)
heated. Check
too quickly.
doneness early.
Meatloaf
1-1/2 lbs.
Bake following favorite
Place on Oven Pan. If browning too
(.68 kg)
recipe. Shorten cooking
rapidly, cover with foil.
time slightly.
When broiling meat, fish or poultry, always place food on Broil Rack over Oven Pan. Turn
Temperature Control Dial to BROIL position. Broil as desired, turning halfway through cooking.
This large convection counter top oven fits many foods and standard pans, including some
13”x9”x2” (33 x 23 x 5 cm) baking pans, and a 8” (20 cm) foil pie pan. Use package and/or
recipe recommended oven temperatures. Cooking times will often be slightly shorter than
standard package and recipe times. Start checking doneness of foods 10-15 minutes earlier.
Some roasts cook up to 5 minutes/pound (kg) faster than conventional ovens.
COOKING GUIDE
