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Care and Cleaning
CARING FOR YOUR SLOw COOKER
❍
Avoid sudden, extreme temperature changes. For example, do not place the
hot glass lid or stoneware liner into cold water or onto a wet surface.
❍
Avoid hitting the stoneware liner or glass lid against the faucet or other hard
surfaces.
❍
do not use stoneware liner or glass lid if chipped, cracked, or severely
scratched.
USER MAINTENANCE INSTRUCTIONS
This slow cooker requires little maintenance. It contains no user serviceable
parts.
do not try to repair it yourself. Any servicing requiring disassembly other than
cleaning must be performed by a qualified appliance repair technician.
CLEANING YOUR SLOw COOKER
Caution: Never immerse cooking base or cord in water or other liquids.
1. Always unplug and allow to cool completely before cleaning.
2. Wash stoneware liner and glass lid in warm, soapy water. If food sticks to
the stoneware liner, fill with warm, soapy water and allow to soak before
cleaning with a plastic scouring pad.
Note:
Both stoneware liner and glass lid are dishwasher-safe.
3. Rinse and dry thoroughly.
4. Wipe interior and exterior of the cooking base with a soft, slightly damp cloth
or sponge.
Important: Never use abrasive cleansers or scouring pads to clean the
cooking base, as they may damage the surfaces.
STORING YOUR SLOw COOKER
1. dry thoroughly before storing.
2. Never wrap the cord tightly around the appliance; keep it loosely coiled.
ENGLISH
TROUBLESHOOTING
PROBLEM
POSSIBLE CAUSE
SOLUTION
Food is
undercooked.
May have used the
wrong setting.
The power may have
been interrupted.
The lid may have been
improperly placed on
the slow cooker.
The power in your
home may be slightly
different.
Make sure you did not use
WARM to cook foods.
If the power was
interrupted and you don’t
know for how long; discard
the food.
Make sure the lid is
placed evenly on top of the
stoneware liner.
The food is
overcooked.
There may be a
difference between
your favorite recipe
and the operation of
the slow cooker. Not
all slow cookers cook
exactly the same.
As you use the slow
cooker, make note of any
changes in time on your
favorite recipes.
The vegetables were
not done when the
meat was.
The foods may have
been improperly
placed in the slow
cooker.
Place the vegetables on
the bottom and sides of
the stoneware liner. Place
the meat on the vegetables
and in the center of the
stoneware liner.
