•
Heavy-duty, commercial
stainless steel construction.
•
Automatic electronic ignition
and re-ignition system.
•
Convection system.
•
Interior oven light.
•
Ceramic infra-red broiler.
•
Commercial quality
oven control.
•
Heavy-duty oven door.
•
Push-to-turn, infinite setting
NOVA
™
and ULTRANOVA
™
top
burner controls with new
130ºF simmer burner.
•
Heavy-duty control knobs.
•
Removable drip trays
with steel roller bearings.
•
Extra large oven capacity.
Large oven: 26.25W x 20D x 15H.
•
1 year parts and labor warranty.
Allows flush-mounting into an
island. Oven vents through top
of back.
(Shown on 36" Model)
Island Trim Back
Protects the back wall while
allowing for custom treatment.
(Shown on 30" Model)
8" Low Profile Back
Produces a true gourmet professional
look while providing a convenient holding
area for plates and prepared food.
(Shown on 36" Model)
21" High Shelf
Casters
Wok Ring
Cooktops
Barbecue Grills
Indoor Charbroilers
Hoods
Warming Drawers
Salamander Broiler
Top Burner Rating
Top Power Burner Rating
(RNB Models Only)
Infrared Broiler Rating
Grill Burner Rating
Griddle Burner Rating
Oven Burner Rating
................................
...........................
................................
...........................
15,000 BTU
22,000 BTU
15,000 BTU
15,000 BTU
15,000 BTU
30,000 BTU
..............................
Simmer Burner Rating
Electrical Requirements
Operating Gas Pressure
Installation Clearance
.........................
.........................
..........................
130ºF
120 VAC, 15 Amps
Single Phase
NAT: 5.0" WC
LP: 10.0" WC
0" Side Cabinet
0" Back Wall
3" Top Cabinet
Per Side
** All specifications are subject to change without prior notification.
SIMMER
15K
22K
22K
RNB304BSS
0107-04-RevB
(Unit must be on a non-GFI, dedicated outlet)
.........................
Manufacturing Facility:
600 Arlington Street, Reading, PA USA 19611
www.bluestarcooking.com
Bluestar_30_RNB_AT.q5 1/25/07 1:01 PM Page 2
