28
Problem
Problem
Problem
Problem
Possible cause
Possible cause
Possible cause
Possible cause
Solution
Solution
Solution
Solution
The food is too
warm.
-
Is the temperature set properly?
-
Was the appliance door open for an ex-
tended period?
-
Was large quantity of food placed in the
appliance within the last 24 hours?
-
Is the appliance near a heat source?
-
Check the temperature setting.
-
Open the door only as long as necessary.
-
Turn the control panel to a colder setting tem-
porally.
-
Check the location (see “Installation”).
Loud noise dur-
ing operation.
Does the appliance not stand vertical or
horizontal?
Adjust the feet accordingly. Liquid flow sounds
in the cooling circuit are normal.
Water on the
bottom.
-
Is the temperature set properly?
-
Is the water discharge channel / opening
blocked?
-
Check the temperature setting.
-
Clean the water discharge channel / opening.
Light does not
work.
-
Is the unit not connected to mains power?
-
Is the light bulb defect?
-
Insert the plug properly in the contact socket.
Check the fuse.
-
See the section “Reverse the bulb”.
The housing
sides are very
warm.
The refrigeration cycle takes place in the foaming. The heat exchangers are installed in the
housing covered. The appliance cut the interior heat, which must be dissipated through the
housing areas.
Water on the
outer surface.
On days of high humidity, condensation might occur on the outer surface of the appliance. This
is no malfunction; you may simply wipe the water off.
NOTE:
NOTE:
NOTE:
NOTE:
If a problem still persists after following the steps above, contact your trader or an authorized technician.
Technical Data
Technical Data
Technical Data
Technical Data
Measures / W
Measures / W
Measures / W
Measures / Weights
eights
eights
eights
Height x Width x Depth
cm 143.8 x 49.5 x 56.6
Net weight
kg 45.0
Electrical connection
Electrical connection
Electrical connection
Electrical connection
Connection power
W 90
Connection voltage
V~ / Hz 220-240 / 50
The right to make technical and design modifications in the course of continuous product development re-
mains reserved.
Summary of Contents for KG 319
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