or
1.
2.
3.
1. Choose the appropriate whisk and set it inside the jug.
(See the functions above for reference)
2. Pour the milk into the jug below the max. level line.
(See the max capacities above for reference)
Frothing cold
milk
Frothing and
Heating
Frothing and
Heating
Frothing and
Heating
Cold
unheated
1/2
1/3
Capp
2/3
60ml
125ml
80s
80s
80s
80s
120s
120s
Choco
Latte
1/3
Foam acco-
unts for milk
after work
149
°
F
(
±
9
°
F)
149
°
F
149
°
F
149
°
F
149
°
F
149
°
F
Heating
(with a small
amount of
froth)
unheated
Cold
60ml
250ml
/
Capp
Choco
Latte
HOW TO USE
Whisks
Functions
Temperature
Switches
Min
capacities
Max
capacities
Completion
Time
4
