Hood control
en
11
9 Hood control
You can use the hood control to control the highly effi-
cient air extraction system that is integrated in the
cooking surface.
9.1 Manual ventilation control
You can control the ventilation setting manually.
Note:
When tall items of cookware are used, we cannot
guarantee that the extraction system will work at op-
timum power. Extraction can be improved by placing
the lid on the cookware at an angle.
Activating the manual ventilation control
1.
Touch .
The ventilation system starts at the preset perform-
ance level.
2.
Within the next 10 seconds, select the required per-
formance level in the settings area.
The set performance level lights up.
3.
Touch to confirm the setting.
a
The ventilation system is activated.
Changing or deactivating manual ventilation
control
1.
Touch .
2.
Select the required performance level in the settings
area or set it to .
9.2 Intensive ventilation setting
There are two intensive modes for the ventilation sys-
tem. If you activate the intensive settings, the ventilation
system works at maximum output for a short time.
Activating the intensive ventilation setting
1.
Touch .
2.
Select the required intensive setting:
‒
Intensive setting I
: Press
. The line above the
symbol lights up. The setting is activated.
‒
Intensive setting II
: Press
twice. The line
above the symbol flashes. The setting is activ-
ated.
Note:
After approx. eight minutes, the appliance auto-
matically switches back to performance level .
Changing or deactivating the intensive
ventilation setting
1.
Touch .
2.
Select the required performance level in the settings
area or set it to .
9.3 Automatic start for the ventilation
system
If you select a performance level for a cooking zone,
the automatic start switches on.
As standard, the hob is supplied with sensor-controlled
automatic start. You can find out how to change this
setting in section
→
Automatic start with sensor control
The air quality sensor detects the cooking vapours
automatically, switches on the optimum performance
level, and the line above lights up.
Automatic start via performance levels
The ventilation system switches on at a performance
level in accordance with the respective performance
level for the cooking zone.
9.4 Automatic mode with sensor control
The hob has an air quality sensor that automatically re-
gisters the cooking vapours and switches on the ventil-
ation system.
If the automatic start is switched off or is set in accord-
ance with the power levels, you can manually switch
this on with sensor control at any time.
Activating automatic mode with sensor control
▶
Touch .
The line above the symbol lights up brighter.
The optimum performance level is set automatically
with the help of the sensor.
a
The function has been activated.
Deactivating automatic mode with sensor
control
▶
Touch .
The line above the symbol goes out.
a
The function has now been deactivated.
Note:
You can find out how to set the sensor sensitivity
in section
→
9.5 Run-on function for the ventilation
system
The run-on function leaves the ventilation system run-
ning for a few minutes after the hob has been switched
off. This allows you to remove any cooking fumes that
remain. The ventilation system then automatically
switches off.
The hob is supplied as standard with the run-on time
with a maximum switch-off time. You can find out how
to change this setting in section
→
Activating the fan run-on
The run-on is configured in accordance with the basic
settings:
¡
Via the control for the air quality sensor. lights up.
¡
With a maximum switch-off time. lights up.
Note:
The run-on function only switches on if at least
one cooking zone has been switched on for at least
one minute.
Deactivating the fan run-on
Manually
To deactivate the function, touch or .
Summary of Contents for FlexInduction PXX8 D Series
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