en
31
Cleaning the appliance
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Caution
■
Do not use abrasive, chloride or acidic
cleaning agents or solvents.
■
Do not use scouring or abrasive
sponges.
The metallic surfaces could corrode.
■
Never clean shelves and containers in
the dishwasher.
The parts may warp!
Note
Approx. 4 hours before cleaning
the appliance, switch on super freezing
so that the food drops to a very low
temperature and can therefore be stored
at room temperature for a longer period.
Proceed as follows:
1. Before cleaning: Switch the appliance
off.
2. Pull out the mains plug or switch off
the fuse.
3. Take out the frozen food and store in
a cool location. Place the ice pack (if
enclosed) on the food.
4. Clean the appliance with a soft cloth,
lukewarm water and a little pH neutral
washing-up liquid. The rinsing water
must not run into the light.
5. Wipe the door seal with clear water
only and then wipe dry thoroughly.
6. After cleaning reconnect and switch
the appliance back on.
7. Put the frozen food back in the freezer
compartment.
Tips for saving energy
■
Install the appliance in a dry, well
ventilated room! The appliance should
not be installed in direct sunlight
or near a heat source (e.g. radiator,
cooker).
If required, use an insulating plate.
■
Do not block the ventilation openings
in the appliance.
■
Allow warm food and drinks to cool
down before placing in the appliance!
■
When thawing frozen products, place
them in the refrigerator. Use
the coldness of the frozen food
to cool food.
■
Open the appliance as briefly
as possible.
■
Ensure that the freezer compartment
door is always closed properly.
■
Occasionally clean the rear
of the appliance to prevent an
increased power consumption.
■
If available: Fit wall spacers to obtain
the indicated energy rating of the
appliance (see Installation
instructions). A reduced wall gap will
not restrict the function of the
appliance. The energy rating may then
change slightly. The gap of 75 mm
must not be exceeded.
