en
Familiarising yourself with your appliance
6
4 Familiarising yourself with your appliance
4.1 Control panels
You can use the control panel to configure all functions
of your appliance and to obtain information about the
operating status.
Controls
You can use the controls to configure all functions of
your appliance and to obtain information about the op-
erating status.
On certain models, specific details such as colour and
shape may differ from those pictured.
1
2
1
Function selector
Use the function selector to set the types of
heating and other functions.
You can turn the function selector clockwise or
anti-clockwise from the zero setting .
Depending on the appliance, the function se-
lector can be pushed in. Press on the function
selector to click it into or out of the zero set-
ting .
→
"Types of heating and functions", Page 6
2
Temperature selector
Use the temperature selector to set the temper-
ature for the type of heating and select settings
for other functions.
You can only turn the temperature selector
clockwise from the zero setting until it offers
resistance. You cannot turn it any further than
this.
Depending on the appliance, the temperature
selector can be pushed in. Press on the tem-
perature selector to click it into or out of the
zero setting .
→
"Temperature and setting levels", Page 7
Types of heating and functions
To ensure that you always find the right type of heating to cook your food, we explain the differences and applica-
tions below.
Symbol
Type of heating
What it's used for and how it works
3D hot air
Bake or roast on one or more levels.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment.
Hot air gentle
Cook selected dishes gently on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment. The food is cooked in phases us-
ing residual heat.
Always keep the appliance door closed when cooking.
This type of heating is used to determine the energy consumption in air recircu-
lation mode and the energy efficiency class.
Full-surface grill
Grill flat items such as steak, sausages, or toast. Gratinate food.
The entire area below the grill element becomes hot.
Hot air grilling
Roast poultry, whole fish or large pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the
hot air around the food.
Top/bottom heating
Traditionally bake or roast on one level. This type of heating is especially suit-
able for cakes with moist toppings.
The heat is emitted evenly from above and below.
This type of heating is used to determine the energy consumption in the conven-
tional mode.
Additional functions
Here, you can find an overview of other functions of your appliance.
