Bosch HBF134BS0K, Instruction Manual

Customer service    

en

21

4

Customer service

Customer service

Our after-sales service is there for you if your appliance 

needs to be repaired. We will always find an 

appropriate solution, also in order to avoid after-sales 

personnel having to make unnecessary visits.

E number and FD number

When calling us, please give the product number (E 

no.) and the production number (FD no.) so that we can 

provide you with the correct advice. The rating plate 

containing these numbers is found on the side of the 

oven door. To save time, you can make a note of the 

number of your appliance and the telephone number of 

the after-sales service in the space below, should it be 

required.

Please note that there will be a fee for a visit by a 

service technician in the event of a malfunction, even 

during the warranty period.
Please find the contact data of all countries in the 

enclosed customer service list.

To book an engineer visit and product advice

Rely on the professionalism of the manufacturer. You 

can therefore be sure that the repair is carried out by 

trained service technicians who carry original spare 

parts for your appliances.

J

Tested for you in our 

cooking studio

Tested for you in our cooking studio

Here, you can find a selection of dishes and the ideal 

settings for them. We will show you which type of 

heating and temperature are best suited to your dish. 

You will get information on suitable cooking 

accessories and the height at which they should be 

placed in the oven. You will also get tips about 

cookware and preparation methods.

Note: 

A lot of steam can build up in the cooking 

compartment when cooking food.

Your appliance is very energy-efficient and radiates very 

little heat to its surroundings during operation. Due to 

the significant differences in temperature between the 

appliance interior and the external parts of the 

appliance, condensation may build up on the door, the 

control panel or the front panels of adjacent kitchen 

cabinets. This is a normal physical phenomenon. 

Condensation can be reduced by preheating the oven 

or opening the door carefully.

General information

Recommended setting values

The table lists the optimal heating function for various 

types of food. The temperature and cooking time 

depend on the amount of food and the recipe.For this 

reason, the table specifies setting ranges. Try using the 

lower value to start with. A lower temperature will result 

in more even browning. You can increase the 

temperature next time if necessary.

Note: 

Cooking times cannot be reduced by using 

higher temperatures. The food would only be cooked 

on the outside, but would not be fully cooked in the 

middle.

The setting values apply to food placed in the cooking 

compartment while the cooking compartment is still 

cold. This will save energy.If you preheat the oven, you 

can reduce the indicated baking times by several 

minutes.
Preheating is necessary for selected types of food – 

this is indicated in the table. Do not place your food and 

accessory into the cooking compartment until it has 

finished preheating.
If you wish to follow one of your own recipes, you 

should use the settings listed in the table for similar 

food as reference. Additional information can be found 

in the baking tips listed after the settings tables.
Remove any accessories that are not being used from 

the cooking compartment. This will allow you to achieve 

optimal cooking results while saving energy.

Gentle hot air heating function

If you wish to use the gentle hot air heating function, 

make sure that the cooking compartment is cold and 

empty before you place your food inside. Always keep 

the appliance door closed when cooking. Only cook on 

one level when using this function.

E no.

FD no.

After-sales service 

O

GB

0344 892 8979 

Calls charged at local or mobile rate.

IE

01450 2655 

0.03 € per minute at peak. Off peak 0.0088 € 

per minute.