Bosch HGA24W255I, Instruction Manual

15

Suitable pans

Precautions for use

The following advice is intended to help you save energy and 

prevent pan damage:

Setting the oven

Here you can find out how to set the oven.

This is how you adjust the lower gas burner in 

the oven

When the lower gas burner is lit, you can bake on a baking 

sheet with the oven door closed.
Example in the picture: Baking at 170 °C

1.

Open the top cover. The top cover must remain open for as 

long as the oven is in operation.

2.

Open the main gas supply to the appliance. Connect the plug 

to the socket. Open the oven door.

3.

Push in the switch for the lower gas burner and turn it to 

170 °C.

4.

While holding the switch for the lower gas burner depressed, 

press the ignition button 

8 

.

5.

The gas escaping from the oven's lower gas burner is ignited 

using the ignition button. To activate the safety ignition, press 

and hold the lower gas burner on the oven for 10 seconds.
The safety ignition is activated. If the gas flame goes out, the 

gas supply is automatically interrupted by the safety ignition 

system.

6.

Look through the inspection port to make sure that the flame 

is lit. If it is not, repeat the process from step 3.

Burner/electric hot-

plate

Minimum pan 

diameter

Maximum pan diam-

eter

Electric hotplate*

14.5 cm

14.5 cm

Wok burner** 3.6 kW 24 cm

28 cm

High output burner 

3kW

24 cm

28 cm

Standard burner 1.7 

kW

18 cm

24 cm

Economy burner 1 kW 12 cm

18 cm

* Option (for models with an electric hotplate)
** Option (for models with a wok burner)

Use pans which are the right 

size for each burner.
Do not use small pans on 

large burners. The flame must 

not touch the sides of the pan.

Do not use damaged pans, 

which do not sit evenly on the 

hob. Pans may tip over.
Only use pans with a thick, flat 

base.

Do not cook without using a lid 

and make sure the lid is 

properly fitted. This wastes 

energy.

Always place the ovenware 

centrally over the burner. 

Otherwise, there is a risk that it 

may tip over.

Place the pans on the pan 

supports, never directly on the 

burner.
Make sure that the pan 

supports and burner caps are 

correctly positioned before 

using the appliance.
Pans should be placed on the 

hob carefully.
Do not strike the hob and do 

not place excessive weight on 

it.

Never use two burners or heat 

sources to heat one single 

pan.
Do not use grill pans, 

earthenware casserole dishes, 

etc. for a long period of time 

on maximum power.