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Important safety information    

en

5

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Important safety 

information

Important safety information

:

Warning – WHAT TO DO IF YOU SMELL 

GAS! 

Escaping gas may cause an explosion.

If you smell gas or notice any faults in the 

gas installation:

Immediately shut off the gas supply or close 

the gas cylinder valve.

Immediately extinguish all naked flames 

and cigarettes.

Do not use any light or appliance switches 

and do not pull any plugs out of sockets. 

Do not use any telephones or mobile 

phones within the building.

Open windows and ventilate the room.

Call the after

­

sales service or the gas 

supplier.

:

Warning – Risk of asphyxiation! 

The use of a gas cooker leads to a build-up of 

heat, moisture and products of combustion in 

the room where the appliance is installed. 

Ensure that the installation room is well 

ventilated. The natural ventilation openings 

must be kept open or a mechanical ventilation 

device must be provided (e.g. an extractor 

hood). Intensive and persistent use of the 

appliance may mean that it is necessary to 

have additional ventilation (e.g. opening a 

window), or more effective ventilation (e.g. 

operating the existing mechanical ventilation 

device at a higher setting).

General information

:

Warning – Risk of fire! 

A draught is created when the appliance 

door is opened. Greaseproof paper may 

come into contact with the heating element 

and catch fire. Do not place greaseproof 

paper loosely over accessories during 

preheating. Always weight down the 

greaseproof paper with a dish or a baking 

tin. Only cover the surface required with 

greaseproof paper. Greaseproof paper 

must not protrude over the accessories.

Risk of fire! 

Combustible objects that are left in the 

cooking compartment may ignite. Never 

store combustible items in the cooking 

compartment. Never open the appliance 

door if there is smoke inside. Switch off the 

appliance and unplug the mains plug or 

switch off the fuse in the fuse box. Shut off 

the gas supply.

Risk of fire! 

Hot oil and fat can ignite very quickly. Never 

leave hot fat or oil unattended. Never use 

water to put out burning oil or fat. Switch off 

the hotplate. Extinguish flames carefully 

using a lid, fire blanket or something similar. 

Risk of fire! 

The hotplates become very hot. Never 

place combustible items on the hob. Never 

place objects on the hob.

Risk of fire! 

The appliance becomes very hot and 

flammable materials could catch fire. Never 

store or use flammable objects (e.g. spray 

cans, cleaning agents) under the appliance 

or in its immediate vicinity. Never place 

flammable items on or in the appliance. 

Risk of fire! 

When gas hotplates are in operation without 

any cookware placed on them, they can 

build up a lot of heat. The appliance and the 

extractor hood above it may become 

damaged or be set on fire. Grease residue 

in the filter of the extractor hood may ignite. 

Only operate the gas burners with 

cookware on them.

Risk of fire! 

The rear of the appliance becomes very hot. 

This may cause damage to the power 

cables. Electricity and gas lines must not 

come into contact with the rear of the 

appliance.

:

Warning – Risk of burns! 

The appliance becomes very hot. Never 

touch the interior surfaces of the cooking 

compartment or the heating elements. 

Always allow the appliance to cool down. 

Keep children at a safe distance.

Risk of serious burns! 

Accessories and ovenware become very 

hot. Always use oven gloves to remove 

accessories or ovenware from the cooking 

compartment.

Risk of burns! 

Alcoholic vapours may catch fire in the hot 

cooking compartment. Never prepare food 

containing large quantities of drinks with a 

high alcohol content. Only use small 

quantities of drinks with a high alcohol 

content. Open the appliance door with care.

Risk of burns! 

The hotplates and surrounding area 

(particularly the hob surround, if fitted) 

become very hot. Never touch the hot 

surfaces. Keep children at a safe distance.

Risk of burns! 

The accessible parts become very hot when 

in operation. Never touch hot parts. Keep 

children at a safe distance.

Risk of burns! 

Empty cookware becomes extremely hot 

when set on a gas hotplate that is in 

operation. Never heat up empty cookware.

Summary of Contents for HSG734357Z

Page 1: ...3FHJTUFS ZPVS OFX EFWJDF PO Z PTDI OPX BOE HFU GSFF CFOFGJUT CPTDI IPNF DPN XFMDPNF en Instruction manual Free standing cooker HSG734357Z ...

Page 2: ......

Page 3: ... the accessories 14 Fitting the threaded bushes for the rotary spit 14 1 Operating the appliance 14 Hob 14 Oven 15 Rotary spit 15 D Cleaning agent 17 Suitable cleaning agents 17 Keeping the appliance clean 18 p Rails 18 Detaching the shelf supports 18 Refitting the shelf supports 18 q Appliance door 19 Removing and installing the door panels 19 Removing and fitting the appliance door 19 3 Trouble ...

Page 4: ...se accidents This appliance may be used by children over the age of 8 years old and by persons with reduced physical sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards Children must not play with on or around t...

Page 5: ... and fat can ignite very quickly Never leave hot fat or oil unattended Never use water to put out burning oil or fat Switch off the hotplate Extinguish flames carefully using a lid fire blanket or something similar Risk of fire The hotplates become very hot Never place combustible items on the hob Never place objects on the hob Risk of fire The appliance becomes very hot and flammable materials co...

Page 6: ...uit breaker in the fuse box Contact the after sales service Risk of electric shock and serious injury The cable insulation on electrical appliances may melt when touching hot parts of the appliance Never bring electrical appliance cables into contact with hot parts of the appliance Risk of electric shock Do not use any high pressure cleaners or steam cleaners which can result in an electric shock ...

Page 7: ...ance may only be installed by a LP gas installer registered with the Liquefied Petroleum Gas Association of Southern Africa The appliance must be installed in accordance with the requirements of SANS 10087 1 and any fire department regulations and or local bylaws applicable to the area If in doubt check with the relevant authority before undertaking the installation Upon completion of the installa...

Page 8: ...rt the weight of the appliance and could break Heavy accessories do not pull out heavily laden accessories too far without first unloading them sufficiently Heavy accessories will tip when pulled out This causes pressure to be exerted on the shelf supports in the cooking compartment which can damage the enamel Relieve the strain on the accessories when they are pulled out by raising them slightly ...

Page 9: ...u will find information about the control panel and hob as well as the oven types of heating and accessories Depending on the appliance model individual details may differ The control panel Explanation 1 Splatter guard 2 Hob 3 Control panel 4 Oven Explanation 1 Control knob for oven light and rotary spit 2 Control knob for oven 3 Control knob for gas hotplates ...

Page 10: ...ase of appliances with a hob cover the burners in the oven must also only be switched on if the hob cover is open Types of gas burner Explanation 1 High output burner 2 9 kW 2 Wok burner 4 kW 3 Standard burner 1 8 kW 4 Ventilation opening 5 Economy burner 1 0 kW Gas burners Pot pan diameter Economy burner 12 14 cm Standard burner 16 22 cm High output burner 18 26 cm Wok burner 18 26 cm ...

Page 11: ... large burners The flame must not touch the sides of the pan Do not use damaged pans which do not sit evenly on the hob Pans may tip over Only use pans with a thick flat base Do not cook without using a lid and make sure the lid is properly fitted This wastes energy Always centre the pan over the burner not to one side Otherwise it could tip over Do not place large pans on the burners near the con...

Page 12: ...revents the accessories from tilting when they are pulled out The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly When inserting the wire rack ensure that the lug is at the rear and is facing downwards The open side must be facing the appliance door and the outer rail must be facing downwards When inserting baking trays ensure that lug i...

Page 13: ...aximum temperature 2 Switch off the oven after 45 minutes Recleaning the oven 1 Clean the cooking compartment with hot soapy water 2 Fit the hook in racks Cleaning the burner caps and cups 1 Clean the burner caps A and cups B with water and washing up liquid 2 Dry the parts well 3 Place the burner cup B onto the burner C 4 Position the burner cap A exactly on the burner cup B Accessories Descripti...

Page 14: ...er is not subjected to draughts caused by air conditioning systems fans or similar appliances 1 Press the control knob for the required burner and turn it to the position The gas burner ignites 2 Keep the control knob pressed for a few seconds until the flame stabilises 3 Set the desired flame setting The flame is not stable between positions Û and Always select a position between and If the flame...

Page 15: ...me time Switching on the grill gas burner 1 Open the appliance door 2 Press the control knob for the oven and turn it to the position 3 Keep the control knob pressed for a few seconds until the flame stabilises 4 Close the appliance door carefully If the flame goes out Switch off the control knob Wait one minute and switch the burner on again Warning Risk of fire If the flame goes out gas will esc...

Page 16: ... using the rotary spit preheat the oven using the type of heating Only set the G type of heating once the rotary spit has been inserted 1 Turn the control knob for the oven to the G position 2 Set the temperature Note Add some water to the universal pan in order to catch any fat that drips out Removing the rotary spit Warning Risk of burns Never touch the hot surfaces of the cooking compartment or...

Page 17: ...sales service or from specialist retailers Apply a very thin layer of the cleaning product with a soft cloth Aluminium and plas tic Glass cleaner Clean with a soft cloth Gas hob and pan supports Hot soapy water Use very little water Water must not be allowed to enter the appliance through the base of the burn ers Clean boiled over liquids and spilt food immedi ately You can remove the pan supports...

Page 18: ...e worst of the food remnants from the cooking compartment heating elements and accessories Tips Clean the cooking compartment after each use This will ensure that dirt cannot be baked on Always remove flecks of limescale grease starch and albumin e g egg white immediately Use the universal pan for baking very moist cakes Use suitable ovenware for roasting e g a roasting dish pRails RailsDetaching ...

Page 19: ...scraper sharp or abrasive cleaning aids or detergents Fitting the door panels 1 Reinsert the inner panel Note All four fastening pins must engage in the holders provided for them 2 Remove the locking pins and close the oven door Removing and fitting the appliance door If the oven is very heavily soiled the oven door can be removed for easier cleaning Normally however this is not necessary Removing...

Page 20: ...to prevent damage 4 Remove the hook in racks 5 Remove the glass cover To do this open the glass cover at the front with your hand Should you experience difficulties removing the glass cover use a spoon to help 6 Remove the oven light bulb 7 Replace the oven light bulb with a bulb of the same type Voltage 230 V Power 40 W Fitting G9 Temperature resistance 300 C 8 Refit the glass cover for the oven ...

Page 21: ...uct number and FD number production number of the appliance when contacting the after sales service The rating plate and the relevant numbers can be found on the inside of the door frame You can enter the data for your appliance here now to save you having to spend a long time looking for it if a fault occurs E no FD After sales service O Dish Weight in kg Burner Shelf position Temperature in C Co...

Page 22: ...light on top and too dark underneath Bake the cake one level higher in the oven the next time The cake is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a lower temperature and extend the baking time Cakes baked in a tray or tin are too brown at the back Place the baking tray in the middle of the accessories not directly against the back wal...

Page 23: ...a smaller roasting dish and add more liquid if necessary The roast looks good but the juices are too clear and watery Next time use a larger roasting dish and add less liquid if necessary The meat gets burned during brais ing The roasting dish and lid must fit together well and close properly Reduce the temperature and add more liquid when braising if necessary Tips for keeping acrylamide to a min...

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