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Instruction manual

Free standing cooker  

Free standing cooker 

HXA060F2.Q

Summary of Contents for HXA060F2.Q

Page 1: ...3FHJTUFS RXU QHZ GHYLFH RQ 0 RVFK QRZ DQG JHW IUHH EHQHILWV CPTDI IPNF DPN XFMDPNF en Instruction manual Free standing cooker Free standing cooker HXA060F2 Q ...

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Page 3: ...gas burners 17 Warnings 17 Table Cooking 17 Electric hobs 18 Before using for the first time 18 Important information about your electric hotplate 18 Power control switch 18 Cooking guidelines 19 1 Operating the appliance 19 Switching the appliance on and off 19 Setting the type of heating and temperature 19 D Cleaning 20 Cleaning agents 20 Keeping the appliance clean 22 p Rails 22 Detaching and r...

Page 4: ...sture and products of combustion in the room in which it is installed Ensure that the kitchen is well ventilated especially when the appliance is in use keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example opening of a window or more effective ventilation for...

Page 5: ...ce Risk of fire Never place flammable objects on the burners or store them in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance Pull out the mains plug or switch off the appliance at the circuit breaker in the fuse box Shut off the gas supply Risk of fire The surfaces of the plinth drawer may become very hot Only store oven accessories in the d...

Page 6: ... pan sizes damaged or incorrectly positioned pans can cause serious injury Observe the instructions which accompany the cookware Risk of injury Caution Glass lids may shatter when heated Turn off all the burners before shutting the lid Wait until the oven has cooled down before closing the glass cover Before opening the top cover remove any spills with a cloth Risk of injury If the appliance is pl...

Page 7: ...s will prevent the food from boiling over Cooking on gas burners releases extra heat and moisture Adjacent units may become damaged over time For long cooking times switch on the cooker hood or ventilate the room Ensure that the top cover is not closed when the oven is started up The area around the appliance must be clean and dry Always keep the appliance and the area around it clean and dry afte...

Page 8: ...ce door Inserting accessories depending on the appliance model accessories can scratch the door panel when closing the appliance door Always insert the accessories into the cooking compartment as far as they will go Carrying the appliance do not carry or hold the appliance by the door handle The door handle cannot support the weight of the appliance and could break Grilling do not insert the bakin...

Page 9: ...the instructions in the section Gas connection and conversion to a different gas type This appliance is not connected to a waste gas main It must be connected and commissioned in accordance with the installation conditions Do not connect the appliance to a waste gas main All ventilation regulations must be observed The gas connection must be made via a fixed i e not mobile connection gas line or v...

Page 10: ...e mains cable is only replaced by a qualified electrician if this is necessary Spare mains cables can be ordered from our after sales service No power strips multi way connectors or extension cables are used If using a residual current device only use one that bears the mark z The presence of this mark is the only way to be sure that it fulfils all the applicable regulations The mains plug can be ...

Page 11: ...nsport Secure all mobile parts in and on the appliance using an adhesive tape that can be removed without leaving any traces Push all accessories e g baking tray into the corresponding slots with cardboard at the edges in order to avoid damaging the appliance Place cardboard or similar between the front and rear side to prevent knocks against the inside of the glass door Secure the door and if ava...

Page 12: ...nformation The design depends on the respective appliance model Cooking area Here is an overview of the control panel The design depends on the respective appliance model Explanations 1 Hob cover 2 Steam outlet Caution When the oven is in operation hot steam escapes here 3 Hob 4 Control panel 5 Cooling fan 6 Oven door 7 Plinth drawer Optional available for some appliances Depending on the applianc...

Page 13: ...ur appliance easier to use For example the cooking compartment is well lit and a cooling fan prevents the appliance from overheating Opening the appliance door If you open the appliance door when the appliance is in operation the appliance will continue to operate as before Interior lighting With most heating functions and other functions the interior lighting in the cooking compartment will remai...

Page 14: ...ide it in otherwise it will not go in easily and the enamelled surfaces may be damaged Make sure that you always insert the accessories into the cooking compartment the right way round Always insert the accessories fully into the cooking compartment so that they do not touch the appliance door Take any accessories that you will not be using out of the cooking compartment Optional accessories You c...

Page 15: ...ies Wire rack For cookware cake tins and ovenproof dishes and for roasts and grilled food Baking tray For tray bakes and small baked items Universal pan For moist cakes baked items frozen food and large roasts It can be used to catch dripping fat when you are grilling directly on the wire rack Wire insert For meat poultry and fish For inserting into the universal pan to catch dripping fat and meat...

Page 16: ... flame must not touch the sides of the pan Do not use damaged pans which do not sit evenly on the hob Pans may tip over Only use pans with a thick flat base Do not cook without using a lid and make sure the lid is properly fitted This wastes energy Always place the ovenware centrally over the burner Otherwise there is a risk that it may tip over Place the pans on the pan supports never directly on...

Page 17: ...sition The hotplate control should not be actuated for longer than 15 seconds If the burner does not ignite within 15 seconds wait at least 1 minute before repeating the procedure The gas burner does not ignite If there is a power cut or if the ignition plugs are damp you can light the gas burners with a gas lighter or a match Warnings It is normal to hear a soft whistling noise while the burner i...

Page 18: ...ntity and quality of the foods being cooked turn down the heat to a medium setting Taking advantage of the thermal inertia of the hob the hob can be switched off shortly before you finish cooking This will save energy as food will continue to cook using the heat retained in it Use perfectly flat thick bottom pans of a similar size to the hotplate never smaller Do not spill liquid on the hob s surf...

Page 19: ...ply the settings you require to your appliance using the function and temperature selector To find out which heating function is best for which type of food refer to the beginning of the instruction manual Example in the picture 3D hot air at 190 C 1 Use the function selector to set the heating function 2 Use the temperature selector to set the temperature The appliance starts to heat up after a f...

Page 20: ... cleaning Optional available for some appliances depending on the appliance model Upper glass cover depending on appli ance model Glass cleaner Clean with a soft cloth You can remove the upper glass cover for cleaning To find out how to do this please refer to the section Upper glass cover Rotary knobs Do not remove Hot soapy water Clean with a dish cloth and dry with a soft cloth Hob surround Hot...

Page 21: ... the cooking compartment is cold Please use the self cleaning function to clean self cleaning surfaces To find out how to do this please refer to the section Self cleaning Caution Never use oven cleaner on self clean ing surfaces Glass cover for the oven light Hot soapy water Clean with a dish cloth Shelf Hot soapy water Clean with a dish cloth or a brush You can remove the shelves for cleaning To...

Page 22: ...With good care and cleaning your appliance will retain its appearance and remain fully functional for a long time to come This will tell you how to remove the shelves and clean them Detaching and refitting the rails The rails can be removed for cleaning The oven must have cooled down Unhooking the rails 1 Hold the shelf frames from underneath and pull slightly forward Pull the extension pins at th...

Page 23: ...urposes and to remove the door panels you can detach the oven door The oven door hinges each have a locking lever When the locking levers are closed figure A the oven door is secured in place It cannot be detached When the locking levers are open in order to detach the oven door figure B the hinges are locked They cannot snap shut Warning Risk of injury Whenever the hinges are not locked they snap...

Page 24: ... top also anticlockwise Fig B 3 Remove the cover Fig C The parts that have been removed must not be washed Clean the panels with a glass cleaner and a soft cloth Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Refitting 1 Place the cover back in position Fig A 2 First retighten the two sc...

Page 25: ...here is often a simple explanation Before calling the after sales service please refer to the fault table and attempt to correct the fault yourself Malfunction table If your meal is not successful please refer to section We have tested the recipe for you in our cooking studio Here you will find useful cooking tips and tricks for cooking baking and roasting Warning Risk of electric shock Repairs th...

Page 26: ... glass cover has a sealing ring put it back in place before screwing the cover back on 5 Remove the tea towel and switch on the circuit breaker 4Customer service CustomerserviceOur after sales service is there for you if your appliance needs to be repaired We will always find an appropriate solution also in order to avoid after sales personnel having to make unnecessary visits E number and FD numb...

Page 27: ... you wish to follow one of your own recipes you should use the settings listed in the table for similar food as reference Additional information can be found in the baking tips listed after the settings tables Remove any accessories that are not being used from the cooking compartment This will allow you to achieve optimal cooking results while saving energy Baking on one level When baking on one ...

Page 28: ...g Vienna ring tin loaf tin 2 150 170 60 80 Sponge flan base Flan base tin 2 150 170 30 40 Fruit tart or cheesecake with shortcrust pastry base 26 cm springform cake tin 2 160 180 70 90 Strudel Tart dish or tin 2 200 240 25 50 Scones 28 cm springform cake tin 2 150 160 25 35 Cakes Bundt cake tin 2 150 170 50 70 3 egg fatless sponge cake 26 cm springform cake tin 2 160 170 30 40 6 egg fatless sponge...

Page 29: ...40 40 55 Biscuits Universal pan 3 140 160 15 25 Biscuits 2 levels Universal pan baking tray 3 1 130 150 25 35 Biscuits 3 levels Baking trays universal pan 5 3 1 130 150 30 40 Meringue Universal pan 3 80 100 100 150 Meringue 2 levels Universal pan baking tray 3 1 90 100 100 150 Macaroons Universal pan 3 100 120 25 35 Macaroons 2 levels Universal pan baking tray 3 1 100 120 35 45 Macaroons 3 levels ...

Page 30: ...juice overflows Next time use the universal pan Small baked items stick to one another during baking There should be a gap of approx 2 cm around each item This gives enough space for the baked items to expand well and brown on all sides The baked item is too dry Set the temperature 10 C higher and shorten the baking time The baked item is too light in colour overall If the shelf position and the a...

Page 31: ...oor and use the settings indicated in the table 5 After making the yoghurt leave it to cool in the refrigerator The baked item looks good but is not cooked properly in the middle Use a lower temperature and bake slightly longer if necessary add slightly less liquid For baked items with a moist topping bake the base first Sprinkle it with almonds or breadcrumbs and then place the topping on top The...

Page 32: ...Your yeast dough will prove considerably more quickly using this heating function than at room temperature and will not dry out Do not start the appliance if the cooking compartment is not completely cool Always allow yeast dough to prove twice Use the settings indicated in the settings tables for the first and second proving stages dough fermentation stage and final fermentation stage Dough ferme...

Page 33: ...baking trays or in baking tins dishes at the same time will not necessarily be ready at the same time Shelf positions for baking on two levels Universal pan position 3 Baking tray position 1 Baking tins dishes on the wire rack First wire rack position 3 Second wire rack position 1 Shelf positions for baking on three levels Baking tray position 5 Universal pan position 3 Baking tray Position 1 Baki...

Page 34: ... 1 130 140 35 50 Small cakes Universal pan 3 150 170 20 35 Small cakes 2 levels Universal pan baking tray 3 1 140 160 30 40 Small cakes 3 levels Baking trays universal pan 5 3 1 130 150 35 55 Hot water sponge cake 26 cm springform cake tin 2 160 170 30 40 Hot water sponge cake 2 levels 26 cm springform cake tin 3 1 150 160 35 50 Double crusted apple pie 2 x 20 cm black cake tins 3 160 180 75 95 Do...

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