17
en
Operation
Shredding reversible disc –
coarse/fine
for shredding vegetables, fruit
and cheese, except for hard cheese
(e.g. Parmesan).
Process at setting 1.
Designation on the reversible shredding disc:
“2” for the coarse shredding side
“4” for the fine shredding side
Warning!
The reversible shredding disc is not suitable
for shredding nuts. Shred soft cheese with
the coarse side only at setting 2.
Reversible slicing/shredding disc
for slicing and shredding fruit,
vegetables and cheese.
Process at setting 2.
Note:
Do not process any hard foods using
the slicing/grating reversible disc as this may
blunt the blade. Use the slicing reversible
disc (thick/thin) for this purpose.
Fig.
C
■ Attach the bowl (arrow on bowl on dot on
the appliance
.
) and rotate as far as
possible in a clockwise direction (
,
).
■ Insert tool holder into the bowl.
Depending on the required use:
■ Place cutting disc on tool holder. Turn
required slicing/shredding side face up.
Place disc on the disc holder so that the
drivers on the tool holder grip the opening
in the discs.
■ Attach lid with pusher (match arrow
on lid on dot on bowl
.
) and rotate
in a clockwise direction (
,
). Lid lug must
be located fully in the slot in the bowl
handle.
■ Insert the mains plug.
■ Set the rotary switch to the desired setting.
■ Fill with contents which are to be sliced or
shredded.
■ When adding contents which are to be
sliced or shredded, apply only light pres
sure to the pusher. Remove the pusher
and add ingredients through the feed tube.
Warning!
Empty the bowl before it becomes so full
that the cutting or grating contents reach the
carrier disc.
After using the appliance
■ Set the rotary switch to
P
.
■ Remove mains plug.
■ Rotate the lid in an anticlockwise direction
and remove.
■ Remove tool:
Take tool holder together with universal
blade, whisking disc or kneading hook out
of the bowl. Remove the tools from the tool
holder.
■ Take out the cutting discs by the plastic
stud in the centre. Take tool holder out of
the bowl.
■ Rotate bowl anticlockwise and remove.
■ Clean all parts, see “Cleaning and
servicing”.
Blender
Blade insert with blender/cutting blade for
mixing liquid or semisolid food, for cutting/
chopping raw fruit and vegetables, for
puréeing food.
W
Risk of injury from sharp blades /
rotating drive!
Never place fingers in the attached blender!
Do not remove/attach the blender until the
drive is at a standstill. Do not touch blades of
the blade insert with bare hands. Clean them
with a brush.
W
Risk of scalding!
If processing hot liquids, steam escapes
through the funnel in the lid. Add a max.
0,4 litres of hot or frothing liquid.
Warning!
Blender may be damaged. Do not process
deepfrozen ingredients (except ice cubes).
Do not operate blender when empty.
Fig.
D
■ Place seal on the blade insert. Ensure that
the seal is positioned correctly.
Important information
If the seal is damaged or not correctly
positioned, liquid may run out.
■ Insert blade insert with blender/cutting
blade
p
into the blender jug and lock
anticlockwise (
m
).
■ Turn blender jug over (blade insert face
down).
