20
en
Model overview and technical data
Programme
Number of
preparation
steps
Keep warm
function
available
Lid
плов – pilaf
Cooking rice dishes
Short: 2
Medium: 3
Long: 4
G
Open / closed *
холодец – aspic
Preparing aspic and similar dishes
1
—
Closed
варенье – jam
Preserving fruits as jams
1
—
Open
йогурт – yogurt
Preparing yogurt
1
—
Closed
* Depending on recipe/preparation step
Please see the recipe book provided for notes on correct use of the programmes and for information on
ingredients, quantities and cooking times.
Model overview and technical data
MUC
22...RU
MUC
24...RU
MUC
28...RU
MUC
48...RU
G
G
G
G
—
G
G
G
Individual memory locations
—
2
2
2
Max. volume capacity (litres)
4
4
4
4
Steam outlet with viewing window
—
G
G
G
Pan coating
Tefl on
Ceramic
Ceramic
Tefl on
Housing material
Plastic
Plastic
Metal
Metal
Temperature range
40-160°C
40-160°C
40-160°C
40-160°C
Electrical connection (voltage – frequency) 220-240 V~
50/60 Hz
220-240 V~
50/60 Hz
220-240 V~
50/60 Hz
220-240 V~
50/60 Hz
Heater wattage
900 W
900 W
900 W
1200 W
Induction
—
—
—
G
Length of power cord
1.5 m
1.5 m
1.5 m
1.5 m
Weight, empty
3.7 kg
4.1 kg
4.1 kg
5.4 kg
MUC_2-4_RU_8001013355.indb 20
10.08.2015 12:44:55