11
Basic operation:
•
Insert the plug into an earthed socket.
•
Press the Power button: (21) The Health
Fryer will now switch on.
•
Use the menu display to select the programme.
•
Always use the basket and never prepare food
in the tray directly.
•
Place the food in the basket.
•
Place the basket in the tray and slide the tray
fully into the appliance.
•
Run the desired programme:
• Press the power button:
• Use the menu display to select the desired
programme.
• If necessary, pause the program by pressing
the power button:
• Press the power button: The Health Fryer
will now start the selected programme. At
the end of this period the Health Fryer will
automatically switch off and a beep will sound
(5 times).
•
In addition to the pre-programmed
programmes, the Health Fryer can also be
manually set to the desired temperature and
time as follows:
• Press the power button:
• Press: or to set the time.
• Press: or to set the temperature.
• Press the power button again to start the
Health Fryer.
•
Remove the tray and basket from the appliance.
Slide the protective hood (2) forwards. Press
the release button (2) and lift the basket
from the tray. Shake the contents into a dish.
Remove large or delicate items of food, such as
croquettes or fricadelle sausages, with a pair of
tongs.
•
Start cooking more food, or clean the appliance
(see further on in this manual for cleaning
instructions). Remove the plug from the socket
before cleaning the appliance. If the appliance
is to be used to prepare a second load of food or
continuously, it does not need to be preheated
again.
•
During preparation, you can remove the tray
from the appliance by the handle in order to
give the food a shake. This is not essential,
but it will result in the food being more evenly
heated and browned. If you decide to shake the
food, do so approx. halfway through the cooking
time, for example. After pushing in the tray, the
programme will automatically resume.
•
You can switch the Health Fryer off before the
programme has ended by holding the power
button for 20 seconds. The fan will continue to
rotate for 20 seconds and an end signal will
sound (5x).
Preparation:
•
The Health Fryer is suitable to prepare all foods
that may normally be cooked in a convection
oven. Food will often be ready more quickly
in the Health Fryer due to the concentrated
airflow and the compact space in which food is
prepared.
•
If it is available, we recommend the oven-
version for users who wish to prepared
pre-packaged foods, such as frozen chips and
snacks.
•
In supermarkets, you may also find various
brands of chips and snacks specially intended
for use in an airfryer. When preparing these
foods, please follow the instructions on the
foods’ packaging.
•
The following table gives examples of foods
that are suitable for preparation in the Health
Fryer. The indicated times and temperatures are
estimates and will vary subject to the amount
of food placed in the appliance, as well as the
food’s composition. You will sometimes need to
experiment with the settings.
•
In general, larger amounts of food will need
longer preparation times. The times stated in
the table apply to amounts of approx. 400g. For
2 kg the cooking time will be 3 times as long.
•
Do not try to prepare more than 2 kg of food at
the same time.
•
The basket is permeable to air because this is
essential to the proper operation of the Health
Fryer, so make sure you do not block the airflow
by, for instance, placing aluminium foil in the
basket.
•
In the Health Fryer, do not prepare very fatty
foods and/or foods that spatter a lot, as the fat
could come into contact with the hot heating
element and begin to smoke or even burn.
EN
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