12
Programmes:
The Health Fryer has 8 programmes and a standard
programme.
Programme
Icon
Temperature °C
Time Min.
Preheat
70
12
Frozen chips
200
15
Prawns
160
20
Chicken legs
200
20
Fish
180
20
Steak
160
20
Pastry
160
30
Pork Chops
180
25
You can select the programmes with the menu
display.
The temperature and time of all programmes can
be adjusted. When selecting the programmes these
values are alternately visible on the display.
The temperature setting ranges from 80°C to 200°C.
The time setting ranges from 00 to 60 minutes.
The Health Fryer will switch off at the end of each
programme and a beep will sound (5x).
You can pause every programme with the power
button . The button light will start to flash. Press
again to resume the programme.
The appliance will switch off automatically after
a programme has ended or by holding the power
button for 20 seconds. The fan will continue to rotate
for 20 seconds and an end signal will sound (5x).
Preparation table:
The stated times are for 400g of food.
We recommend shaking the food half way through
the preparation time.
Time (min)
Temp. (°C)
Frozen, pre-fried
chips
8
200
Frozen fricadelle
sausages
8
200
Frozen croquettes
or croquette balls
8
200
Freshly cut potato*
15
190
Frozen potato
products
e.g. rösti, potato
croquettes, etc.
8
200
Frozen chicken
nuggets
6
200
Frozen fish fingers
8
200
Frozen hamburgers
8
190
Drumsticks
10
200
Pre-baked rolls
4
180
Cake
30
160
Dough products
(e.g. sausage rolls)
4
160
Vegetables from a
pot/can
8
200
Frozen vegetables
12
200
Fresh chicken and
other poultry
15
200
Fresh pork and
other red meat
10
180
Fresh fish
8
150
*i.e. not freshly cut chips.
Potatoes only become chips when they have been
pre-fried in oil, such as is the case with pre-fried
chips. Potatoes can be cut into all types of shapes,
including the shape of chips. However, the final
result will more closely resemble fried potatoes
than chips. The best method to prepare freshly cut
chips is as follows:
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