Bourgini 18.2149.00.00, Instructions Manual

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•   Engine driven appliances: beware of sharp and/or 

moving parts. Always keep your hands away from 

the moving parts when using, cleaning or servicing 

the appliance. 

•   Heating devices: wait until the appliance has cooled 

down before you touch the housing and parts of 

the unit.

Be extra careful during cleaning and servicing.

INTRODUCTION

This Health Fryer provides an easy and healthy way 

to prepare your food. Through the use of hot, fast air 

circulation and a separate upper grill, it’s possible 

to make many different kinds of dishes. Oil is not 

needed for the preparation of most ingredients, 

because the food is heated by the hot air.  

This Health Fryer is a combination of a convection 

oven and air fryer with a rotating basket. You can 

choose between either function depending on the 

food to be prepared. 

OPERATION AND CONTROLS

Image components description (fig. 1 & 2)

1.  Button Control Panel

2. Housing

3.  Baking tray

4. Flap 

5.  Air outlet openings

6.  Grill racks

7. Spit

8.  Removable handle

9.  Frying basket

DESCRIPTION OF THE COMPONENTS

3. Baking tray

The baking tray is also a collection tray for crumbs, etc. 

4. Flap

The flap can be removed and therefore easily 

cleaned. 

Installation (fig. 3): The axle, which is located on the 

bottom of the flap, can be clicked in the hole on the 

base. 

Disassembly (fig. 3): The flap has an opening angle of 

about 70 degrees. In order to release the flap, push 

in the direction of the arrow, as indicated in figure 3. 

You subsequently pull on the flap so this is released 

from the housing. 

6. Grill racks

The grill racks can not only be used for preparing 

food, but also for heating up dishes, such as pizza. If 

you want to fry meat on the grill rack, it is advisable 

to grease the grill rack with some oil on a piece of 

paper towel. 

7. Spit

The spit can be used for roasts and for preparing a 

whole chicken. 

Force the shaft lengthways through the middle of 

the meat. Slide the forks on the axle of both ends 

in the meat and subsequently lock them with the 

set screws. There are notches on the axle for the 

set screws. Bring the screws closer to the middle if 

necessary, but never completely to the ends.

Note: make sure that the roast or the chicken is 

not too big so it can rotate freely in the oven. The 

maximum permitted weight of the chicken or the 

roast is 1.2 kg. 

8. Removable handle

The removable handle can be used to remove the 

cooked roasts or a whole chicken from the Health 

Fryer, which is prepared with the aid of the spit.  

Place the removable handle under the spit and lift it 

up. Do this by removing the left side first and take the 

food out carefully. 

9. Fryer basket

The rotating fryer basket is suitable for preparing 

chips, roasted nuts and other snacks. Use the 

removable handle to position the fryer basket. 

Placing the basket: 

The basket must be placed horizontally in the Health 

Fryer. 

1.  Put the axle in the left side of the fryer basket 

in the designated hole of the Health Fryer. Make 

sure that the axle is correctly in place, so it can 

then rotate. 

2.  Place the right axle of the fryer basket on the 

hanger in the Health Fryer. 

Note: for the chips to be cooked correctly, the basket 

can only be about 75% full. This is equivalent to 

approx. 700 grams of frozen oven chips. The chips 

will not rotate properly in the fryer basket otherwise. 

ATTENTION!

•  Never submerge the housing, which contains the 

electrical components and the heating elements, 

in water and never hold them under the tap. 

•  Avoid liquid getting into the appliance in order to 

prevent an electric shock or a short circuit. 

•  Do not cover the air intake and the air outlet 

while the appliance is in operation. 

•  Avoid using too much oil on the baking tray. This 

may be a fire hazard. 

•  Do not touch the inside of the appliance while it 

is in operation. 

EN