5
ALWAYS
work with the jack only with manpower.
ALWAYS
when jacking up loads with a weight oncoming safe working load of the hoist
we recommend the operation would be ensured by two persons owing to
magnitude of actuating forces.
NEVER
use the jack for anchoring of loads.
NEVER
allow the load would give rise to impacts or vibrations.
3.2.3 Risk analysis
The possible risks analysis in light of design, operation and environment of the jack
appointment is presented in freestanding document „Risk analysis“. It is possible to require
the document in service centers.
3.2.4 Maintenance
ALWAYS
make possible to competent persons to carry out the regular inspection of the
jack.
ALWAYS
ensure slipping parts would be sufficiently greased.
At maintenance only such interventions can be done that will be in accordance with
producer’s requirements stated in the chapter 11 of this OM.
IT IS NOT PERMITTED
to carry out repairs and maintenance in other manner than
specified by the producer. It concerns namely the forbiddance of using of unoriginal spare
parts or carrying out changes on the product without the approval of the producer.
4 PACKING, STORAGE AND HANDLING
4.1 PACKING
4.1.1 Jacks are supplied in assembled state in bulk in transport cases.
4.1.2 The following accompanying documentation is a part of the delivery:
a) Operation Manual
b) EC Declaration of Conformity
c) Quality and Completeness Certificates and Guarantee Certificate.
c1) Guarantee period is stated in the Guarantee Certificate.
c2) The guarantee does not apply to defects caused by infringement of the
instructions stated in the Operation Manual and defects arisen by improper
using and unskilled action.
c3) The guarantee does not apply as well to changes on the product or using of
unoriginal spare parts without the approval of the producer.
c4) Reclaiming of product defects is carried out according to applicable
provisions of commercial code eventually as amended.
d) List of service centers.
4.2 STORAGE
Store jacks in dry and clean stores void of chemical impacts and noxious fumes.
(1) Wipe away all dust, water and impurities from the jack.
(2) Grease the rack of the jack.
(3) Put the jack in a dry place.
(4) In next using follow instructions in the article 8.1.4 „Jack occasionally used“.