Braun MULTIQUICK MR 5550 M CA V, User Manual

14

•

Raw meat will become dar

k

er under 

vacuum condition

s

. After a few minute

s

 in 

contact with air again, it will partly recover 
it

s

 natural colour. A

s

 thi

s

 i

s

 a normal 

proce

ss

, there will be no impact on the 

quality of the food.

•

During 

s

torage, vacuum condition

s

 are 

acceptable a

s

 long a

s

 the vacuum 

indicator 

s

tay

s

 in line with the valve lid 

s

urface.

What to do if vacuum cannot be 
generated

•

En

s

ure all part

s

 are clean. The 

s

ealing 

element

s

 (valve and lid 

s

eal) and the lid 

e

s

pecially have to be completely free from 

du

s

t, fluff or food particle

s

. Rin

s

e them under 

water and let them air-dry. 

•

If all part

s

 are clean and the vacuum 

s

till 

cannot be generated, pre

ss

 firmly on the 

lid (

G

) to ma

k

e 

s

ure that it i

s

 completely 

clo

s

ed. 

•

Than

ks

 to a protection 

s

y

s

tem in the pump 

cover, the vacuum pump will only wor

k

 if it i

s

in

s

erted in the pump coupling. 

Benefits of the Braun fresh system 

(validated by Fraunhofer In

s

titute, 

G

ermany)

Refer

s

 to 

s

torage in a refrigerator: between 

-1 and +7 °C

I. Fre

s

h food i

s

k

ept fre

s

h for longer.

II. A 

s

ignificant benefit of the fre

s

h 

s

y

s

tem 

i

s

 that the ta

s

te and fre

s

hne

ss

 of food or 

prepared meal

s

 can be 

s

ealed in

s

ide the 

container, maintaining current texture and 
e

s

pecially ta

s

te up to the 

s

torage time

s

li

s

ted below.

Oven prepared meal

s

 15 

day

s

*

(e.g. la

s

agne)

White/brown bread

5 day

s

Dar

k

 bread

7 day

s

Chee

s

e

10-14  day

s

Cold cut

s

7 day

s

III. After 6 day

s

 under vacuum condition

s

, 

vitamin C content i

s

 maintained 100%. 

Without vacuum 

s

torage, only up to 65% 

i

s

 maintained.

*

To achieve thi

s

s

torage time, proceed a

s

follow

s

: Heat your meal well in the oven, let 

it cool down below 40 °C and vacuumi

s

e it 

without adding or removing anything.

Cleaning

Before you u

s

e the Braun fre

s

h 

s

y

s

tem for the 

fir

s

t time, rin

s

e all part

s

 thoroughly.

Clean the motor part (A) and the vacuum 
pump (D) with a damp cloth only. Do not hold 
the motor part nor the vacuum pump under 
running water, nor immer

s

e them in water. All 

other part

s

 can be cleaned in the di

s

hwa

s

her. 

Remove the valve lid (H), lid 

s

eal (M) and valve 

s

eal (L) to clean them 

s

eparately in the di

s

h-

wa

s

her or rin

s

e them under water and let them 

air-dry. To remove the valve lid (H) completely, 
lift and pull out.

Be careful not to u

s

e exce

ss

ive detergent or 

de

s

caler in your di

s

hwa

s

her.  

About FreshWare 

The 

s

tac

k

able Fre

s

hWare container

s

 are 

made from hardened boro

s

ilicate gla

ss

 and 

are microwave, oven, freezer and di

s

hwa

s

her 

s

afe. Therefore, they can be u

s

ed for food 

pre

s

ervation a

s

 well a

s

 reheating and 

s

erving. 

Your 

s

tarter 

s

et include

s

 two of the four 

Fre

s

hWare 

s

ize

s

 available: 

•

0.9 l rectangular container: Ideal for food 
preparation in 

s

maller quantitie

s

 and for 

the pre

s

ervation of leftover

s

 a

s

 well a

s

 cold 

cut

s

 and hard chee

s

e. 

•

3.1 l rectangular container: Ideal for the 
preparation of food for your family and 
friend

s

. Can be u

s

ed a

s

 a 

s

erving di

s

h and 

to 

s

tore larger quantitie

s

 of food. 

We al

s

o offer the following Fre

s

hWare 

container

s

:

•

0.6 l round container: Ideal for the 

s

torage 

of food 

s

uch a

s

s

pice

s

, 

s

auce

s

, dip

s

, 

bi

s

cuit

s

, dried fruit etc.

•

1.2 l round container: Ideal for the 

s

torage 

of dry food 

s

uch a

s

 mue

s

li, flour, corn-

fla

k

e

s

, bi

s

cuit

s

, dried fruit etc.

The entire Fre

s

hWare range i

s

 available from 

all good 

s

toc

k

i

s

t

s

 of Braun appliance

s

 or from 

Braun 

S

ervice Centre

s

 (not available in all 

countrie

s

).

S

ubject to change without notice.

Internet:

www.braun.com
www.

s

ervice.braun.com

Braun 

G

mbH

Fran

k

furter 

S

traße 145

61476 

K

ronberg/

G

ermany

98813841/XII-08
China/

G

B

Storage

Standard

(day

s

)

Vacuum

(day

s

)

Fre

s

h vegetable

s

, 

s

liced

(e.g. pepper

s

, 

courgette

s

)

6

10-12

Fre

s

h fruit 

(e.g. fruit 

s

alad)

3

10

Dip

s

(e.g. guacamole)

0

2

Cri

s

p

s

(e.g. tortilla/potato 
chip

s

)

3

30

= vacuum storage

100

%

65

%

= standard storage 

Vitamin C content 

after 6 days

98813841_MR5550_China  Seite 14  Donnerstag, 11. Dezember 2008  10:53 10