6
4.
Make sure the Fryer is in the “Off” position and insert plug into 120
Volt AC outlet. Turn the Temperature Control to the desired
temperature. The Ready Light (Green) will come one when the
temperature is reached.
Attention:
First use may cause a slight odor or small smoking upon heating,
it is normal. This is a result of the heating element chemical reaction. It
quickly goes away.
5.
Raise the Frying Basket and open Lid
6.
Place food you would like to fry in the Frying Basket and carefully
lower into the oil. Close the lid and lower the Handle into its
position.
NOTE:
Remove any excess ice crystals on frozen foods before placing
in the basket and do not throw food directly in oil without raising
the Frying Basket first as to avoid possible burns.
7.
Cook according to instructions or use the Frying Guide in this
manual.
NOTE:
This appliance is not equipped with a timer. You will need to
manually shut it off.
8.
Open the Lid and Raise the Frying Basket. Let the fried food drain to
remove excess grease and retain crispiness. Lift the Frying Basket
from Fryer and
carefully
pour contents onto a plate that has been
covered with paper towels. This step removes excess oil before
serving.
