26
PAge heAder.....
vEGETABLE
QUAd
®
PROCESSING BLAdE
SLICING dISC
SHREddING dISC
Parsnip
Chop
Use: Vegetable soup
Parsnip (cooked)
Puree
Use: accompaniment
Potatoes (raw)
Thin
Use: Au gratin
Coarse or fine
Use: fritatta
Pumpkin
Coarse or fine
Use: Salad
Pumpkin (cooked)
Puree
Use: Pumpkin soup
Spinach
Chop
Use: Accompaniment
Spinach (cooked)
Puree
Use: Vegetable soup
Tomatoes
Chop
Use: Salsa
Thick
Use Sandwich
filling
Zuchinni
Thick
Use:
Accompaniment
Course or fine
Use: Salad, frittata
FRUIT
QUAd
®
PROCESSING BLAdE
SLICING dISC
SHREddING dISC
Apple
Chop
Use: Fruit salad
Thick
Use: Apple pie
Coarse
Use: Fruit mince
Apple (cooked)
Puree
Use: Apple sauce
Banana
Puree
Use: Baby food
Thick
Use: Fruit Salad
Berries
Puree
Use: Baby Food
Citrus Fruit
Chop
Use: Fruit Salad
Citrus Peel
Chop
Use: Fruit Mince
Dried Fruit
Chop
Use: Fruit Mince
Kiwi Fruit
Chop
Use: Fruit Salad
Puree
Use: Dessert Sauce
OPERATING yOUR BREvILLE PROdUCT
Summary of Contents for BFP650 the Kitchen Wizz Quad
Page 2: ...BFP650 the Kitchen Wizz Quad Instruction Booklet...
Page 3: ...CONGRATULATIONS on the purchase of your new Breville Product...
Page 8: ...KNOW your Breville Product...
Page 11: ...ASSEMBLING your Breville Product...
Page 15: ...OPERATING your Breville Product...
Page 31: ...CARE CLEANING for your Breville Product...
Page 34: ...RECIPES...
Page 48: ...47 PAge header NOTES...