3
BREVILLE RECOMMENDS SAFETY FIRST
BREVILLE RECOMMENDS SAFETY FIRST
READ ALL INSTRuCTIONS
BEFORE uSE AND SAVE FOR
FuTuRE REFERENCE
•
Remove and safely discard any packaging
material and promotional labels before use.
•
To eliminate a choking hazard for young
children, remove and safely discard the
protective cover fitted to the power plug of
this appliance.
•
Always ensure the appliance is properly
assembled before use. Follow the
instructions provided in this book.
•
Do not touch hot surfaces. Appliance
surfaces are hot during and after operation.
To prevent burns or personal injury, always
use protective hot pads or insulated
oven mitts, or use handles or knobs
where available.
•
Do not place the appliance near the edge of
a bench or table during operation. Ensure
that the surface is dry, level, clean and free
of any liquid and other substances.
•
Always operate the appliance on a stable
and heat resistant surface. Do not use on
a cloth-covered surface, and position the
appliance at a minimum distance of 20cm
away from walls, curtains, cloths and other
heat sensitive materials.
•
Do not place this appliance on or near a
hot gas or electric burner, or where it could
touch a heated oven.
•
Do not operate the appliance on a sink
drain board.
•
When operating the appliance, ensure
the power cord is kept away from any
heat source including the surface of the
appliance. Ensure the power cord does not
become trapped between the upper and
lower hot plates of the appliance during
use and storage.
•
Do not place anything on top of the
appliance lid when the lid is closed, when
in use and when stored.
•
Do not use harsh abrasives, caustic
cleaners or oven cleaners when cleaning
this appliance. Keep the appliance clean
and refer to care and cleaning section.
•
Do not attempt to operate the appliance
by any method other than those described
in this booklet. Do not leave the appliance
unattended when in use.
IMPORTANT SAFEguARDS
Summary of Contents for BWM250 the Crisp Control
Page 2: ...BWM250 the Crisp Control Instruction Booklet...
Page 9: ...RECIPES...