Breville Thermal Pro BEF560, Instruction Book

8

Care & Cleaning

Do not leave plastic cooking utensils in contact 

with the hot frypan surface while cooking.
Before cleaning, switch the frypan to the off 

position and unplug from the power outlet. 

Remove the Temperature Control Probe when 

cooled from the probe socket of the appliance.

TEMPERATURE CONTROL PROBE

If cleaning is necessary, wipe the Temperature 

Control Probe over with a slightly damp cloth. 

Ensure it is completely dry before use.  

Never immerse the Temperature Control Probe, 

plug or cord in water or any other liquid.

STAINLESS STEEL COOKING SURFACE

The high quality 18/10 stainless steel cooking 

surface is designed for durability. To keep your 

stainless steel cooking surface in optimum 

condition and to achieve the best results, follow 

these simple instructions:

• 

Use sufficient oil when sautéing, pan frying 

and roasting to prevent food sticking. Two to 

three tablespoons is generally sufficient.

• 

Do not use high temperatures to brown and 

seal meat as this will cause it to stick. Use 

settings SAUTE-PAN FRY.

• 

Do not use harsh abrasive cleaners or metal 

scourer pads as continued use will scratch the 

stainless steel surface and make subsequent 

cleaning more difficult. It is recommended 

to use nylon scrubbing brushes or plastic 

scouring pads.

• 

To remove burnt on food, fill the pan with 

approx 5cm of water, heat the water in the pan 

till it boils, then turn off and leave to soak for 

30 minutes. If burnt on food does not soften 

and lift off, leave frypan with water in it to 

soak overnight. Removing stubborn stains: 

A stainless steel powder cleaner can be used 

on stubborn stains on the stainless steel 

cooking surface only. Alternatively, a paste of 

bicarbonate of soda and water can be rubbed 

into the stained area and then thoroughly 

washed off.

GLASS HIGH DOMED LID

Wash the lid in warm soapy water using a soft 

sponge, rinse and dry thoroughly. 

NOTE

Take care when the glass lid is hot. Do not  

place hot lid under cold water or on cold  
surfaces. This may cause the lid to break.

 
DISHWASHER SAFE

The lid and cooking pan are dishwasher safe  

for easy cleaning. The recessed heating element 

is completely sealed so it is safe to immerse  

in water.
The frypan may also be washed in hot, soapy 

water. Dry thoroughly.  

NOTE

Before inserting the temperature control probe 
into the frypan socket, ensure the interior of the 
frypan socket is fully dry. To do this, shake out 

excess water then wipe the interior of the socket 
with a dry cloth.

STORAGE

Store the temperature control probe carefully.
Do not knock or drop it as this can damage 

the probe. If damage is suspected, return the 

temperature control probe to your nearest 

Breville Service Centre for inspection.

TIPS

For convenient storage of the temperature probe, 
line the frypan with 2 sheets of kitchen paper 

and place the probe on the kitchen paper.
This will ensure the probe and plug don’t scratch 

the surface.