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P a g e
R e v 4 . 1
ADJUSTING THE FLAME
1.
Turn the ignition knob to the required flame setting position as shown below
.
TURNING OFF THE COOKER
1. Turn the ignition knob fully back to the OFF position
A few seconds after the burner is switched off, a sound
(thud) will be produced. This is not a fault - this means
that the safety device is no longer operating.
When using certain pots or pans, a slight and
temporary deformation of the stainless-steel cooking surface
may occur. This is normal and does not affect the
functionality of the appliance.
The following advice is intended to help you save energy and prevent pan damage. Use pans
which are the right size for each burner. Do not use small pans on the burners. The flame must not
extend beyond the sides of the pan.
Do not use damaged pans, which do not sit evenly on
the hob.
Pans may tip over. Only use pans with a thick base
Always centre the pan over the burner, not to one side. Otherwise it could tip over.
Place the pans on the pan supports, never directly on the burner.
Make sure that the pan supports and burner caps are correctly positioned before using the
appliance Pans should be placed on the hob carefully.
Do not strike the hob and do not place excessive weight on it.
CAUTION - CORRECT PLACEMENT OF UTENSILS
DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN
OPERATION.
DO NOT USE OR STORE FLAMMABLE MATERIALS IN OR NEAR THIS APPLIANCE.
Turning off the cooker
ON
OFF
Do not place
anything e.g.
Flame tamer,
asbestos mat
etc. Between pan
and pan support
as serious
damage to the
appliance may
result.
Do not remove
the pan support
and enclose the
burner with a
wok stand as this
will concentrate
and deflect heat
onto the hotplate.
Do not use large
pots or heavy
weights which
can bend the pan
support or deflect
flame onto the
hotplate.
Locate pan
centrally over the
burner so that it
is stable and
does not
overhang the
appliance.
Use only wok
support supplied
or recommended
by the
manufacturer of
the appliance
