background image

Getting to know your 

Freestanding Cooker

You’ll be up and running in no time

Overview

Getting to know your Freestanding Cooker

11

or online at 

www.

bush

-support.com 

If you still require further assistance, call one of our experts on 

01759 487838

.

1.

Cooking zone

2.

Ceramic hob panel

3.

Control Panel

4.

Guide bracket

5.

Shelf

6.

Baking tray

7

.

Hinge

8

.

Oven Door

9

.

Door seal

10

.

Downside panel

11

.

Anti tilt bracket

12

.

Anti slip feet

Summary of Contents for 920/0540

Page 1: ...Instruction manual B60SCWX B60SCBX ...

Page 2: ...ns here with your instructions Don t worry there s nothing too technical coming up Just simple step by step guidance to get you up and running quickly Sound good Then let s get started Help and Guidance We re here to help you get the most from your Freestanding Cooker Should you require any guidance a simple solution can often be found online at www bush support com If you still require further as...

Page 3: ... Safety information Safety information Getting to know your Freestanding Cooker Overview Accessories 12 Installing your Freestanding Cooker 14 15 1 2 3 4 5 6 18 26 27 27 19 20 21 23 Electrical connection Using your Freestanding Cooker Control Panel Oven functions General oven and cooking tips Practical Cooking Advice Using the ceramic zones of your cooker Care and Maintenance Cleaning Replacing ov...

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Page 5: ...1 Safety information ...

Page 6: ...ure of 100 C IMPORTANT When using your oven for the first time your cooker may give off an unusual odour from the heating elements and insulation materials This is normal for cooking appliances To eliminate this odour run the oven at 250 degrees for 40 60 mins with the oven empty WARNING Before obtaining access to terminals all supply circuits must be disconnected DURING USAGE IMPORTANT This appli...

Page 7: ... in accordance with all applicable local and international standards and regulations IMPORTANT Maintenance and repair work must only be performed by authorised service technicians Installation and repair work that is carried out by unauthorised technicians is dangerous and could invalidate your guarantee IMPORTANT When the door of the oven is open do not hang or lean anything on it You may unbalan...

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Page 9: ...Getting to know your Freestanding Cooker 2 ...

Page 10: ...now your Freestanding Cooker You ll be up and running in no time Ready Let s begin Please read these instructions carefully They contain important information which will help you get the best from your freestanding cooker and ensure safe and correct installation and operation If you require any further assistance our technical experts are happy to help For full details refer to the product support...

Page 11: ...estanding Cooker 11 or online at www bush support com If you still require further assistance call one of our experts on 01759 487838 1 Cooking zone 2 Ceramic hob panel 3 Control Panel 4 Guide bracket 5 Shelf 6 Baking tray 7 Hinge 8 Oven Door 9 Door seal 10 Downside panel 11 Anti tilt bracket 12 Anti slip feet ...

Page 12: ... Baking tray 1 x Grill insert 1 x Grill pan handle 1 x Chrome shelf 3 1 2 4 Getting to know your Freestanding Cooker 12 If you require any technical guidance or find that your product is not operating as intended a simple solution can often be found in the Troubleshooting section of these instructions ...

Page 13: ...Installing your Freestanding Cooker 3 ...

Page 14: ...ack wall and the rear of the appliance to allow for ventilation and air circulation 5 If fitted the extractor fan must be at least 65cm above the hotplates If no fan is fitted the minimum distance between the hotplates and any cabinet or other structure must be 75cm First Use IMPORTANT When using your oven for the first time your cooker may give off an unusual odour from the heating elements and i...

Page 15: ...ERVICING TO QUALIFIED SERVICE PERSONNEL RISK OF ELECTRIC SHOCK DO NOT OPEN CAUTION CAUTION TO REDUCE THE RISK OF ELECTRIC SHOCK DO NOT REMOVE COVER OR BACK NO USER SERVICEABLE PARTS INSIDE REFER SERVICING TO QUALIFIED SERVICE PERSONNEL Safety chain The appliance must be secured against overbalancing by using the supplied two safety chains on your oven Fasten hook 1 by inserting a wall plug into th...

Page 16: ...cuit breaker with a minimum contact opening of 3 mm between the appliance and the mains fuse box The circuit breaker should be sized according to the load and should comply with current regulations the earth wire should not be interrupted by the circuit breaker The supply cable should be positioned so that it does not reach a temperature of more than 50 with respect to the room temperature anywher...

Page 17: ...Using your Freestanding Cooker 4 ...

Page 18: ...n the Troubleshooting section of these instructions Using your Freestanding Cooker Getting the most from your appliance Control panel Sets Oven Function Mode Sets temperature for baking 3 Ceramic Control Knob MAX 220 200 180 160 140 120 80 60 100 1 2 1 Function switch control knob 2 Oven temperature control knob MAX MAX MAX MAX 3 Can be rotated in either direction ...

Page 19: ...om Element Hot air comes from the upper and lower element in the oven This is the conventional cooking method that cooks your food equally Joints of meat will benefit using this cooking function and any roasted items Bottom Element Bottom element cooking is used for foods that typically need cooking from the underneath side Cakes and bread as an example can be cooking using this function mode Usin...

Page 20: ...ave the door open for longer than necessary otherwise the knobs may get very hot Always leave approximately 1cm gap between dishes on the same shelf This allows the heat to circulate freely around them To reduce fat splashing when you add vegetables to hot fat around a roast dry them thoroughly or brush lightly with cooking oil Where dishes may boil and spill over during cooking place them on a ba...

Page 21: ...t until the oven has been preheated thoroughly the pilot lamp will turn off To prevent cake from dropping sinking do not open the oven door during baking Pastry is too dry Increase the temperature by 10 and reduce the cooking time Pastry dropped Use less liquid or lower the temperature by 10 Pastry is too dark on top Place it on a lower rack lower the temperature and increase the cooking time Cook...

Page 22: ...rmostat knob setting Cooking time Minutes Convection Duck Roast veal or beef Pork roast Biscuits short pastry Tarts 1 1 1 1 3 3 3 3 3 15 15 15 15 15 200 200 200 180 180 65 75 70 75 70 80 15 20 30 35 Grill Soles and cuttlefish Squid and prawn kebabs Cod filet Grilled vegetables Veal steak Cutlets Hamburgers Mackerels Toasted sandwiches 1 1 1 1 1 1 1 1 4 4 4 3 4 4 4 4 4 4 5 5 5 5 5 5 5 5 5 Max Max M...

Page 23: ...agram below which shows you which pans to use on the hotplates and which pans should not be used Always use pots and pans with flat bottoms Uneven or thin bottoms will waste energy and cook slowly Always use pots and pans which are slightly larger than the hotplate Small pans waste energy Always put dry pots and pans on the hotplates Using your Freestanding Cooker 23 or online at www bush support ...

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Page 25: ...Care and maintenance 5 ...

Page 26: ...ot clean using caustic creams abrasive cleaning powders thick wire wool or hard tools Enamelled parts of the cooker can be damaged if excess cleaning liquids are not immediately removed After cleaning the interior parts of the cooker with a soapy cloth rinse it and then dry thoroughly with a soft cloth Clean the glass surfaces with special glass cleaning agents Never use flammable agents like acid...

Page 27: ... 300 with the following characteristics Voltage 220 240V Wattage 25W Type E 14 Replace the glass cover Reconnect the appliance to the mains power supply Cleaning the oven door How to remove the oven doors For a more thorough clean you can remove and disassemble the oven door Proceed as follows Oven door structures 1 remove and assemble procedure Open the lever A completely on the left and right hi...

Page 28: ...and frequency Oven power Oven usable capacity Power for Power consumption for Total power consumption Total power Energy rating B B 220 240V AC 50Hz 2220 2640W 73L 1098 1307W x3 1647 1960W x1 4941 5881W 7161 8521W A ...

Page 29: ...Product support 6 ...

Page 30: ...nd avoid unnecessary inconvenience and expense For cooking problems refer to Handling Baking Problems Note Only service centers should carry out servicing Otherwise warranty may be void Product support 30 If you require any technical guidance or find that your product is not operating as intended a simple solution can often be found in the Troubleshooting section of these instructions ...

Page 31: ...open 8am 7pm Monday to Saturday and 10am 4pm Sunday Calls to Bush enquiry lines may attract a charge and set up fee from residential lines depending on your call plan tariff Mobile and other providers costs may vary see www bt com pricing for details For Security and training purposes telephone calls to and from customer service centres maybe recorded and monitored Calls from Republic of Ireland w...

Page 32: ...anying the product the crossed out wheelie bin symbol indicates that this appliance fitting may not be treated as household waste Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment Disposal must be carried out in accordance with local environmental regulations for waste disposal For more detailed information about treatment r...

Page 33: ...t with us today so we can provide you with our best possible after sales service and useful updates www bushregistration co uk FREEPHONE 0800 597 8548 Lines are open 8am 8pm 365 days a year Calls may be recorded and monitored Your Bush Guarantee This product is guaranteed for twelve months from the date of original purchase Any defect that arises due to faulty materials or workmanship will be repa...

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Page 35: ...Contact www bush support com Helpline 01759 487838 ...

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