Important!
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These instructions are intended for qualified technicians.
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The appliance must be installed correctly, in compliance with current laws.
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Before carrying out any operation on the appliance, it must be disconnected from the electric supply.
Position (fig.1)
The hob is designed to be fitted into a work surface which is larger than the hob. The dimension of the hole to be
made in the worktop and the minimum distances between rear and side walls and those above are showed on
figure n°1. The hob is supplied with a seal to prevent infiltration into the unit. The seal must be fitted carefully.
Materials and glues used for the kitchen cabinets must withstand a temperature of at least 100°C.
Isolation (fig.4):
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If the cooktop is installed without an oven below it, a separator panel must be placed between
the bottom of the cooktop and the housing below it, at a minimum distance of 10 mm.
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If the cooktop is installed over an oven, place a separator panel at a minimum distance of 15mm and follow
the oven manufacturer's instructions, ensuring nonetheless sufficient aeration as specified in fig.4.
The heat produced by the oven, measured on the right side of the bottom of the hob, must be lower than 60°C.
Otherwise, the heat could damage the knobs or the Touch Control system.
In any event, the electrical connection of the two appliances must be carried out separately,
both for
safety and for an easy removal. It is mandatory to use an oven equipped with an internal forced cooling system.
Fix in the worktop (fig.2):
To fix the cooktop in the housing, proceed as follows:
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Position the special seal supplied [C] along the outer perimeter of the worktop,
so that the ends of the gasket meet exactly without overlapping.
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Position the cooktop into the worktop, taking care to ensure it is placed exactly in the centre.
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Fix the cooktop to the worktop using the special brackets supplied [A], and the screws [B], as shown in fig.2.
Electrical connections (fig.6)
Connecting the electrics, ensure that:
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The household power supply meets the requirements on the labels located under the hob and in this booklet
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There is an earth system and that it works correctly (earth connection is required by law);
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For a direct connection to the mains, there must be an omnipolar cut-off device on the power-supply line,
with a contact cut-off distance of 3 mm or greater. The device must also be located in an accessible position.
near the hob (the yellow-green earth wire must not be interrupted).
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The lead and plug must be easily accessible after the hob has been installed.
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Do not use reducers or adapters for connect to the mains, since these could overheat and cause burns
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Connect the wire in accordance with the following colours/codes:
BLUE
NEUTRAL (N)
BROWN
LIVE (L)
YELLOW-GREEN
EARTH
( )
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If the cable is damaged, it must be quickly replaced, immediately turn-off the hob and call the assistance.
Maintenance
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Do not cook with empty neither enamelled or aluminium pans. Use only stainless steel pots and pans
pans with flat bottom, having same or slightly larger diameter than the heating area (see fig.5).
Receptacles should not have rough bottoms in order to avoid scratches on the heating glass surface.
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If you see a crack on the hob, disconnect immediately the electric power supply and contact the assistance
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Never place hot pans, frying pans, hard or sharped objects on the control panel, knobs area or the frame
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For cleaning, use only warm water with a mild detergent. Never use abrasive sponges or irritating chemical detergents
as they might cause damage to glass. Warning: a steam cleaner is not to be used to clean the appliance.
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Any spilt food like sugar and other cause damage the hob, it must be removed immediately with the scaper.
Warning! The optional scraper for glass (fig.3) has a sharp blade.
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The following damages will not affect the correct functioning or the stability of the ceramic glass:
Scratches due to salt, sugar or sand grains or rough pan bottoms; The formation of gelatinous residues
Alteration glass colour from pan use or decoloration due to using unsuitable detergent
FIT INSTRUCTION
16
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