tray
tray
•It’s suggested to set the temperature at 4°C in the fridge compartment, and, whether
possible, at -18°C in the freezer compartment.
•For most food categories, the longest storage time in the fridge compartment is
achieved with colder temperatures. Since some particular products (as fresh fruits and
vegetables) may be damaged with colder temperatures, it is suggested to keep them in
the crisper drawers, whenever present. If not present, maintain an average setting of
the thermostat.
•For frozen food, refer to the storage time written on the food packaging. This storage
time is achieved whenever the setting respects the reference temperatures of the
compartment (one-star -6°C, two stars -12°C, three stars -18°C)
Summary of Contents for CHTOP482SN
Page 3: ......
Page 6: ...3 ...
Page 10: ...5 ...
Page 11: ...6 ...
Page 12: ...7 ...
Page 13: ...8 ...
Page 17: ...11 ...
Page 21: ...13 ...
Page 22: ...14 ...
Page 23: ...15 ...
Page 24: ...16 ...
Page 25: ...17 ...
Page 26: ...18 ...
Page 30: ...21 ...
Page 34: ...4 23 ...
Page 35: ...24 ...
Page 36: ...25 ...
Page 37: ...26 ...
Page 38: ...27 ...
Page 42: ...30 ...
Page 46: ...32 ...
Page 47: ...33 ...
Page 48: ...34 ...
Page 49: ...35 ...
Page 53: ...38 ...
Page 57: ...40 ...
Page 58: ...41 ...
Page 59: ...42 ...
Page 64: ...46 ...
Page 65: ...47 ...
Page 66: ...48 ...
Page 67: ...49 ...
Page 68: ...50 ...
Page 69: ...51 ...
Page 72: ...54 ...
Page 82: ...61 ...
Page 91: ...67 ...
Page 95: ...69 ...
Page 96: ...70 ...
Page 97: ...71 ...
Page 98: ...72 ...
Page 102: ...75 ...
Page 108: ... T6e J S656 T T6e 56J 6 M N O T6e 4 GF6Sc 456Nd G N JTd M H C 3 g C H g 79 ...
Page 112: ...82 ...
Page 143: ...110 ...
Page 144: ...111 ...
Page 145: ...112 ...
Page 146: ...113 ...
Page 153: ......
Page 154: ......
Page 155: ...CKCD S01 J ...