Content
1.
Foreword
............................................................................................................ 3
1.1
Safety Warnings
...................................................................................... 3
1.2
Installation
............................................................................................. 3
1.2.1
Electrical Shock Hazard
............................................................... 3
1.2.2
Cut Hazard
............................................................................... 3
1.2.3
Important safety instructions
.......................................................... 3
1.3
Operation and maintenance
........................................................................ 4
1.3.1
Electrical Shock Hazard
............................................................... 4
1.3.2
Health Hazard
........................................................................... 4
1.3.3
Hot Surface Hazard
.................................................................... 5
1.3.4
Cut Hazard
............................................................................... 5
1.3.5
Important safety instructions
.......................................................... 5
2.
Product Induction
................................................................................................. 7
2.1
Top View
............................................................................................... 7
2.2
Control Panel
.......................................................................................... 7
2.3
Working Theory
....................................................................................... 7
2.4
Before using your New Induction Hob
............................................................. 8
2.5
Technical Specification
.............................................................................. 8
3.
Operation of Product
............................................................................................. 8
3.1
Touch Controls
........................................................................................ 8
3.2
Choosing the right Cookware
....................................................................... 9
3.3
How to use
.......................................................................................... 10
3.3.1
Start cooking
........................................................................... 10
3.3.2
Finish cooking
......................................................................... 11
3.3.3
Locking the Controls
.................................................................. 11
3.3.4
Timer control
........................................................................... 11
3.3.5
Using the Boost function
............................................................. 12
3.3.6
Default working times
................................................................ 13
4.
Cooking Guidelines
............................................................................................ 13
4.1
Cooking Tips
........................................................................................ 13
4.1.1
Simmering, cooking rice
............................................................. 13
4.1.2
Searing steak
.......................................................................... 13
4.1.3
For stir-frying
.......................................................................... 14
4.2
Detection of Small Articles
........................................................................ 14
5.
Heat Settings
..................................................................................................... 14
6.
Care and Cleaning
.............................................................................................. 15
7.
Hints and Tips
................................................................................................... 15
8.
Failure Display and Inspection
.............................................................................. 16
9.
Installation
........................................................................................................ 18
9.1
Selection of installation equipment
............................................................... 18
9.2
Before installing the hob, make sure that
....................................................... 19
9.3
After installing the hob, make sure that
......................................................... 19
9.4
Before locating the fixing brackets
............................................................... 19
9.5
Adjusting the bracket position
.................................................................... 20
ENGLISH
