Canmac TT14 Instruction Manual Download | Manualshive

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CANMAC

C AT E R I N G E Q U I P M E N T S U P P L I E R

PRESSURE FRYER

INSTRUCTION MANUAL

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Summary of Contents for TT14

Page 1: ...CANMAC CAT E R I N G E Q U I P M E N T S U P P L I E R PRESSURE FRYER INSTRUCTION MANUAL...

Page 2: ...Made of 18 10 Cr Ni stainless steel Ergonomic cool touch bake lite handles Removable silicon gasket Technical Specifications Power suppIy 220 240 volt 3kW60hz Dimensions W D H 350 450 450 Tank Capaci...

Page 3: ...heat gets lower than this then coating around the chicken won t be crispy enough And it will be saggy if the heat is higher There is a probability of burning the outer side of the product Pressure is...

Page 4: ...knob back to zero The timer does not have any effect on heating the oil it just closes a valve to allow pressure to build in the pressure pot 2 Thermostat The temperature of the oil is controlled by...

Page 5: ...erature Do not rely on the lamp to indicate when the oil is up to temperature because the temperature of the oil may vary from the edge of the pot to the middle and from top to bottom Always use an oi...

Page 6: ...lly closed When the pressure pot is empty clean the debris from inside Open the drain valve completely and ensure the drain is also clean Be careful in cleaning inside the drain valve it has plastic p...

Page 7: ...n 14 mm spanner and lift off the solenoid coil with cable still attached With a 22 mm spanner unscrew and remove the armature assembly be very careful to not lose any parts Note carefully how the part...

Page 8: ...the freezer allow meat to reach near room temperature before coating with breading Before frying roll again in the breading mix and shake of the excess coating There is a great variation in breading m...

Page 9: ...eful not to splash the hot oil 4 When the required amount of food has been added close the lid Be especially careful to place the lid correctly or pressure will not build up To fit the lid turn the kn...

Page 10: ...dense 7 Allow the pressure to fall to near zero before removing the lid 8 Lift the basket out of the oil by the handle wear gloves the handle will be hot Allow the oil to drain for about 20 seconds Be...

Page 11: ...picy and not be too bland and it should stick to the food and not drop off during cooking Follow the manufacturer s instructions for the breading mix Usually it is best to bread and leave to stand for...

Page 12: ...TT6 12...

Page 13: ...or any length of time it will tend to dry out and lose its characteristic moistness A humidified holding cabinet help stop keeping meat moist Filter or change the oil regularly or the taste of food wi...

Page 14: ...solenoid valve RHS 4 Dead weight valve nozzle in lid 5 Spring loaded safety valve in lid DO NOT use solid fat because it will solidify in the solenoid valve and in other parts and cause the fryer to...

Page 15: ...TT6 15...

Page 16: ...directed in the operating instructions The heating elements are guaranteed for a period of 6 months We will replace or repair without charge any defective parts whish are returned to our factory Tran...

Page 17: ...CANMAC CAT E R I N G E Q U I P M E N T S U P P L I E R www canmac co uk info canmac co uk MAKFRY UK LTD Northfield House Farm Rugby Road Cotesbach LUTTERWORTH LE17 4HS 44 01788 877 020...

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