CANNON Instrument Company® | Getting Started
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6.
Enter the reference temperature measured in step 3. Then, click the green checkmark to submit the
entry and return to the
Temperature
Calibration
screen, as shown in Figure 21
Figure 21 — Green Checkmark for Entry Submission
7.
Select
Calibrate
, wait for the system to save the adjustment, and then click
Back
to return to the
main screen.
8.
Remove and clean the thermometer, and then store safely.
Set Vacuum and Pressure (Components)
Set the vacuum and pressure of the CAV 4.1 before running the instrument. Use the following procedure
to access the vacuum and pressure knobs within the instrument.
Table 9 — Tools and Materials Required
Description
Part Number
Assembled CAV 4.1
68.0229
Rubber stoppers (3)
11.3115
1.
Lift the CAV 4.1 Hood.
Figure 22 — CAV 4.1 with Hood Lifted
Green checkmark
