Cannon PEMBROKE, Use And Installation Instructions

Page 1: ...ions This appliance must be installed in accordance with the regulations in force and only used in a well ventilated space Read these instructions before installing or using the appliance and retain them for future use Part No 4866200153 01 ...

Page 2: ...mer Operation 6 Hotplate 12 Grill 14 Main Oven 16 Main Oven Cooking Chart 19 The E Setting 21 Top Oven 22 Top Oven Cooking Chart 23 Care and Cleaning 25 Something Wrong with your cooker 28 Installation Instructions 30 Service Back Cover 2 CONTENTS ...

Page 3: ...ventilated e g open a window or use an extractor fan and that persons who may be sensitive to the odour avoid any fumes It is suggested that any pets be removed from the room until the smell has ceased This odour is due to any temporary finish and also any moisture absorbed by the insulation 3 INTRODUCTION Our policy is one of continual improvement in design and development therefore strict accura...

Page 4: ... grill doors closed when the cooker is not in use ALWAYS place pans centrally over the hotplate burners and position them so that the handles cannot accidentally be caught or knocked or become heated by other burners ALWAYS keep the cooker clean as a build up of grease or fat from cooking can cause a fire ALWAYS allow the cooker to cool before cleaning ALWAYS follow the basic principles of food ha...

Page 5: ...AVE UNATTENDED WHILE COOKING NEVER place flammable or plastic items on or near the hotplate NEVER use proprietary spillage collectors on the hotplate NEVER use the cooker as a room heater NEVER dry clothes or place other times over or near to the hotplate or oven grill doors NEVER wear garments with long flowing sleeves whilst cooking NOTE The use of a gas cooking appliance results in the producti...

Page 6: ...getables should be cooked as soon as possible 5 We advise dishes containing left over cooked poultry or meat for example Shepherds Pie should not be cooked automatically if there is to be a delay period 6 Stews and joints should be cooked by the long slow method so that the delay period is kept to a minimum 7 On warm days to prevent harmful bacterial growth in certain foods ie poultry joints etc t...

Page 7: ... a time period of up to 23 hours 59 minutes that will count down When it reaches zero the timer will emit an audible tone For Example If you set 20 minutes the audible tone will occur 20 minutes later Cook Period is the actual length of time for which the timer will switch the oven s on as part of an Auto Cooking programme e g If you set 2 hours the food will be cooked for 2 hours The time of day ...

Page 8: ... hold the Minute Minder Button a symbol will light up Step 3 With the Minute Minder button held in set the required Minute Minder time using the and buttons Release all buttons and the timer display will revert back to the time of day Bell symbol will remain lit to signify that a Minute Minder period has been set At the end of the set time a bleeping sound will be heard and the symbol will flash f...

Page 9: ...n it is possible to use the other oven only during the same Automatic programme At the end of the Automatic Cook Period the Auto Symbol will flash and an intermittent bleeping sound will be heard The bleeping sound will continue for approximately 2 minutes unless cancelled The Auto symbol will continue to flash until the timer is returned to Manual operation see below Step 8 Press the Manual butto...

Page 10: ...ration see below Step 6 Press the manual button to cancel the bleeping If 2 minutes has not elapsed Step 7 Turn the oven control s to the OFF position Step 8 Press the Manual button again to return the cooker to Manual operation The Auto symbol will go out b TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD Step 1 Check that the correct time of day is set if not f...

Page 11: ...e oven has been interrupted Reset the timer to the correct time of day Food in the oven may therefore not have been cooked before serving check food is thoroughly heated and completely cooked 6 To set each function always press and hold the required function button and at the same time press or buttons Note Between the hours of 22 00 06 00 the display dims to prevent glare However if you should op...

Page 12: ... knob fully clockwise to the symbol O DO NOT use the hotplate unless all pan supports are in position DO NOT use mis shapen pans which may be unstable DO NOT use round base woks directly on the pan supports DO NOT use the glass lid as a working surface Each burner is fitted with a spark ignitor for lighting the gas To ensure rapid lighting of the burners every time they are used the ignitors must ...

Page 13: ...hot oil or fat Frozen foods in particular will cause frothing and spitting if added too quickly 5 Always keep the outside of the pan clean and free from streaks of oil or fat HOW TO DEAL WITH A FAT FIRE 1 Do not move the pan 2 Turn off the hotplate burners 3 Smother the flames with a fire blanket or damp cloth to extinguish the fire Do not use water or a fire extinguisher as the force of it may sp...

Page 14: ...lf for maximum grilling area 4 Place shelf in chosen position Refer to grilling chart 5 Press the ignition button and then push in and turn the control knob clockwise to the large flame symbol Continue to press the ignition button until the sparks light the gas 6 Slide the grill pan along the shelf towards the rear of the grill compartment until it stops 7 Turn the control knob to the desired sett...

Page 15: ... grid finish clean in soapy water as described in CARE AND CLEANING section Always ensure that the grill pan handle is correctly fitted to the grill pan If necessary tighten any loose screws with a screwdriver 15 GRILL Shelf Position Food Toast pikelets crumpets bacon thin sausages beefburgers tomato halves steak rare and medium kippers gammon kidneys and toasted snacks Toast toasted snacks thick ...

Page 16: ...elf positions In the fan oven mode cooking times are reduced and a the same mark setting temperatures are lower The fan mode allows you to make full use of the oven for instance batch baking on all three shelves OVEN SHELVES Two straight shelves and one cranked shelf provide ten possible cooking levels Each shelf has a safety stop to prevent it from being pulled out too far when attending to food ...

Page 17: ...e oven base over the burner An odour may be noticed when first using the oven this should cease after a short period of use Guidance on using the fan mode Ensure that when selecting shelf positions you leave enough space around the food to allow air to circulate For best results use the following guide One shelf any shelf position Two shelves straight shelves in positions 2 and 4 Three shelves cra...

Page 18: ...asic principles of food handling and hygiene to prevent the possibility of bacterial growth 1 If food is to be frozen or not served immediately cool it in a clean container as quickly as possible 2 Completely thaw frozen food in the refrigerator before re heating 3 Re heat food thoroughly and quickly either on the hotplate or in a hot oven Mk 6 and then serve immediately 4 Only re heat food once C...

Page 19: ... on a baking tray and start with warm milk Baked custard 3 or 4 45 mins in bain marie Meringue puddings 4 or 5 15 mins or until tinged with brown Apple pie or tart 230mm 9 3 45 55 mins stand dish on a baking tray Fruit crumbles 3 35 45 mins Game Birds 4 50 mins Remove bacon for last 15 mins Add extra 15 mins if roasting a brace Oily fish whole 3 25 mins 1 hr depending on size and recipe White fish...

Page 20: ...ns Yorkshire pudding individual 1 or 2 25 30 mins Soufflés 3 30 mins Meringues 2 5 hrs starting on shelf 4 then on base until dried out turn when necessary Fatless sponge 180mm 7 2 20 25 mins 2 tins side by side Christmas Cake 3 or 4 4 61 2 hrs depending on recipe Madeira cake 180mm 7 5 5 6 4 7 6 7 2 4 7 or 8 7 or 8 5 7 7 4 Slow Cook 2 4 2 3 11 4 11 2 hrs 20 25 mins 20 30 mins 21 2 3 hrs depending...

Page 21: ...t thermometer should be used when cooking pork joints and poultry The internal temperature of the food should reach at least 88o C 6 This method is unsuitable for stuffed meat and stuffed poultry 7 Always bring soups casseroles and liquids to the boil before putting in the oven 8 Cover casseroles with foil and then the lid to prevent loss of moisture 9 Always thaw frozen food completely before coo...

Page 22: ...he heat shield is fitted to the shelf 2 Place the top oven shelf in the chosen position refer to cooking chart 3 Push in and turn the top oven grill control knob fully anti clockwise Sparking will continue until the burner has lit 4 Turn the control knob clockwise to the required setting refer to cooking chart 5 There is a delay of about one minute whilst the safety device operates before the burn...

Page 23: ...ins per lb 30 mins Pork 5 3 40 mins per lb 40 mins Chicken 5 3 25 mins per lb 25 mins Duckling Goose 5 3 25 mins per lb 25 mins Turkey 4 3 15 20 mins per lb 15 20 mins Casseroles 3 3 2 4 hrs depending on meat used VEGETABLES Baked jacket potatoes 5 2 11 2 2 hrs PUDDINGS Milk Puddings 500ml 1pt 3 2 11 2 2 hrs Baked Custard 500ml 1pt 3 2 45 mins 1 hr in bain marie of cold water Baked Sponge Puddings...

Page 24: ...ones 16 per tray 7 2 12 15 mins Shortbread 1 x 180mm 7 2 2 45 mins 1 hr depending on thickness Biscuits 4 6 2 15 25 mins Shortcrust Pastry 6 2 15 mins 1 hr depending on recipe Rich Short Crust 5 2 20 30 mins Flaky Puff Pastry 7 2 10 30 mins depending on recipe Choux Pastry 6 2 25 35 mins YEAST MIXTURES Bread rolls plait 7 2 or 3 25 35 mins Tea breads etc 5 2 25 30 mins MISCELLANEOUS Yorkshire Pudd...

Page 25: ...ial enamel which has a continuous cleaning action The higher the oven temperature the more effective the action In most cases this cleaning operation will proceed during normal cooking However if roasting is done frequently or high temperatures are not used regularly it may be necessary to run the oven empty at Mark 8 for about two hours It should not normally be necessary to clean the linings wit...

Page 26: ...Wash with a cloth wrung out in warm soapy water only DO NOT USE ABRASIVES Aluminium Hotplate side trims hotplate burner bodies lid rear trim rear flue grille Similar to paint cleaning above Use a nylon brush to remove any cleaning materials water or dirt from the hotplate burner bodies Glass As for enamel cleaning Polish with a clean dry cloth or kitchen roll Chromium Plating Oven shelves grill pa...

Page 27: ...when removing and refitting DROP DOWN DOORS Remove the door inner glass as follows 1 Open the door fully and unscrew the two screws securing the glass panel so that the securing brackets can be turned There is no need to remove the screws completely 2 Turn the brackets so that the glass can be removed and cleaned at the sink Fig 1 3 The inside of the outer door glass can now be cleaned while still...

Page 28: ...hat the electricity supply is turned on If the electricity supply has failed the hotplate burn ers and grill can be lit by a match If only one burner fails to ignite Check that the burner is dry and that spillage of food or cleaning fluid remains are not affecting the ignitor or burner ports Clean away any debris with a dry nylon brush such as an old toothbrush If a wire wool pad has been used for...

Page 29: ...e the section on oven lamp replacement A new lamp may be obtained from our Spare Parts department by calling 0541 530530 29 SOMETHING WRONG WITH YOUR COOKER PROBLEM CHECK Main Oven does not work but the grill Top Oven and hotplate burners work The timer may be set for an Auto Cooking Programme Check the timer to see if AUTO is illuminated If it is follow the instructions given in the timer section...

Page 30: ... to ensure compliance with the law In the UK CORGI registered installers work to safe standards of practice The cooker must also be installed in accordance with BS 6172 Failure to install the cooker correctly could invalidate the warranty liability claims and could lead to prosecution LOCATION The cooker may be located in a kitchen kitchen diner or a bed sitting room but not in a room containing a...

Page 31: ...l injector Gas rate adjustment None Aeration adjustment None Electrical connection Flexible cord fitted with a 3 pin 13 amp plug 230 240V a c 50Hz 3A fuse INSTALLATION INSTRUCTIONS HEAT INPUT BURNER INJECTOR 3 8 kW GRILL 150 2 7 kW MAIN OVEN 120 2 0 kW TOP OVEN 100 3 0 kW HOTPLATE Front left and rear right 134 1 8 kW HOTPLATE Front right and rear left 109 31 ...

Page 32: ...d adjacent walls cupboards etc The wall behind the cooker between the hotplate and 450mm above and the width of the cooker must be a non combustible material such as ceramic wall tiles If the cooker is to be fitted close to a corner on the left hand side ensure that there is a clearance of at least 50mm to allow the main oven door to open fully for when removing oven shelves COOKER HOODS If a cook...

Page 33: ...re Top oven grill shelf 1 LEVELLING Two rear wheels and two front feet are fitted which can be adjusted up or down to set the height 900mm 915mm and level the cooker 1 The rear wheels can be raised or lowered from the BACK of the cooker by adjusting the levelling screws A in the plinth 2 The front feet can be simply screwed in or out to lower or raise the front of the cooker CAUTION Some soft floo...

Page 34: ...ack of the cooker has a slot for engagement of a stability bracket which can be obtained as an extra from your cooker supplier INSTALLATION INSTRUCTIONS 125mm STABILITY BRACKET POSITION SLOT FOR STABILITY BRACKET REAR OF COOKER ...

Page 35: ...e cooker should be made with an approved appliance flexible connection to BS 669 A length of 0 9 to 1 25m is recommended The length of hose chosen should be such that when the cooker is in situ the hose does not touch the floor The temperature rise of areas at the rear of the cooker that are likely to come in contact with the flexible hose do not exceed 70o C INSTALLATION INSTRUCTIONS 40mm 30mm 22...

Page 36: ...symbol or coloured green or green and yellow The wire which is coloured blue must be connected to the terminal which is marked with the N or coloured black The wire which is coloured brown must be connected to the terminal which is marked with the letter L or coloured red When wiring the plug ensure that all strands of wire are securely retained in each terminal Do not forget to tighten the mains ...

Page 37: ...hen increases to full rate within 60 seconds Leave the oven full on with the door closed for 10 minutes and check that when the control is turned to the Slow Cook setting that the flame reduces Allow the oven to cool With the oven fan operating duo mode button selected check that the burner ignites at low rate and then increases to full rate within 60 seconds A slight disturbance of the flame in f...

Page 38: ......

Page 39: ......

Page 40: ...ear and concise details of the query or fault Place and Date of purchase Please keep the receipt as evidence will be required when the engineer calls Extended Warranty To join UK 08709 088 088 Republic of Ireland 1850 502 200 Genuine Parts Accessories Mail Order Hotline UK 08709 077 077 Republic of Ireland 01 842 6836 For further product information 01782 385516 All Cannon Services are offered as ...