11
TROUBLE SHOOTING:
Symptom
Possible Causes And Corrections
1.
Finished stock is concaved on the end.
Check whether the knife tip is higher than outfeed
table.
Raise outfeed table so that the surface and knife
tip line are on same level as shown in Fig. 22
2.
Back end of the finished stock is thicker than front
side.
Check if the outfeed table is higher than knife tip
line.
Adjust rear table to align with knife tip line as
shown if Fig. 23
Fig. 22
Fig. 23
TROUBLE SHOOTING (CONTINUED)
Symptom
Possible Causes And Corrections
3.
There is concave in the middle of finished stock.
Check if the ends of both tables have a little fall.
To raise them adjust the screws which are four
corners under table as shown in Fig. 24, 26
4.
Two tables are not in line.
Adjust screws with nuts located at four corner
under the tables as shown in Fig. 24
5.
Two ends of finished stock are cut more than the
middle.
Check if the ends of two tables are higher than the
middle.
Lower both table ends by adjusting screws under
the tablesas shown in Fig. 24& Fig. 25
