Instruction manual CAFF41
Please keep this instruction manual for future reference
24
Dairy Products
Preparation
Maximum
Storing time
(months)
Storing Conditions
Packet (Homogenize)
Milk
In its own
packet
2 - 3
Pure Milk – In its
own packet
Cheese excluding
white cheese
In slices
6 - 8
Original package
may be used for
short storing period.
It should be wrapped
in foil for longer
periods.
Butter, margarine
In its package
6
Maximum
Storing time
(months)
Thawing
time in room
temperature
(hours)
Thawing time in
oven (minutes)
Bread
4 - 6
2 - 3
4 - 5 (220-225°C)
Biscuits
3 - 6
6 - 8
5 - 8 (190-200°C)
Pastry
1 - 3
6
5 - 10 (200-225°C)
Pie
1 - 1,5
3 - 4
5 - 8 (190-200°C)
Phyllo dough
2 - 3
1 - 1,5
5 - 8 (190-200°C)
Pizza
2 - 3
2 - 4
15 - 20 (200°C)
CAFF41 Free Standing Fridge Freezer.indd 24
06/01/2017 10:24