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P a g e
INTRODUCTION
V
ACUUM
P
UMP
O
PTIONS
SVO-5-VC ovens can be ordered with one of several vacuum pump types installed inside the oven
utility cabinet. These pumps vary in pump down flow rates and suitability for different baking
applications.
Refer to the vacuum pump manufacturer manual included with the oven for specifications and
compatibility with applications. Consult the manual for operating requirements such as pump oil and
sorbent use.
Damage Caution:
Unless explicitly designed to draw full atmosphere pressure for extended periods,
vacuum pumps can be quickly damaged or destroyed if exposed to streaming external atmosphere.
For example, if a pump is attempting to vacuum down the oven chamber and the chamber door is
open. Always consult the pump manual for the maximum allowed continuous inlet pressure.
Shipping Locks:
The roughing pump comes with built-in shipping locks to prevent damage during
transit. See page 21 for instructions on disengaging the locks prior to putting the oven into operation.
C
OMPRESSED
A
IR
S
UPPLY
R
EQUIRED
Compressed air provides the mechanical pressure needed to operate the automated vacuum and
gas backfill vent valves on the back of the oven. The oven chamber cannot be pumped down or auto
backfilled without a compressed air supply.
Use ¼ inch OD (outside dimension) tubing to connect the supply to the ¼ inch push fitting on the back,
left side of the oven, labeled Air 70 PSI.
The oven requires
70 psi
of air pressure delivered at the port to function.
Never exceed 80 psi
.
Building
Pneumatic
Supply
Summary of Contents for CTVR522-H
Page 1: ...Vacuum Control Oven SVO 5 VC Installation and Operation Manual ...
Page 6: ...6 P a g e TABLE OF CONTENTS ...
Page 16: ...16 P a g e RECEIVING ...
Page 28: ...28 P a g e SYMBOLS ...
Page 34: ...34 P a g e CONTROLS ...