caso MLG 23 Touch black
17
58.5.6
Menu (6) curryworst, menu (7) kant-en-klaargerecht en menu (10) hot dog 179
58.5.7
Menu (11) drinken opwarmen ......................................................................... 180
58.5.8
Menu (12) hamburger ..................................................................................... 180
58.6
Menu's-hoofdmenu's/lichtgolven-grill-menu's ............................................. 180
58.6.1
Menu (1) broodje (vers deeg).......................................................................... 180
58.6.2
Menu (2) roulade en menu (6) goulash ........................................................... 180
58.6.3
Menu (3) eend klassiek ................................................................................... 181
58.6.4
Menu (4) kip zoet-zuur .................................................................................... 181
58.6.5
Menu (5) spareribs .......................................................................................... 181
58.7
Menu's gaar koken van gevoelige gerechten ............................................... 181
58.7.1
Menu (1) tofu ................................................................................................... 181
58.7.2
Menu (2) puree ............................................................................................... 181
58.7.3
Menu (3) pasta ................................................................................................ 182
58.8
Menu's diepgevroren voedsel ........................................................................ 182
58.8.1
Menu (1) pizza ................................................................................................ 182
58.8.2
Menu (2) American pizza ................................................................................ 182
58.8.3
Menu (3) lasagne ............................................................................................ 182
58.8.4
Menu (4) goulash-schotel ............................................................................... 182
58.9
Menu's soepen ................................................................................................ 183
58.9.1
Menu (1) soepblikken (klein) en menu (3) crèmesoep .................................... 183
58.9.2
Menu (2) Soepblikken (groot).......................................................................... 183
58.10
Menu's babyvoeding ....................................................................................... 183
58.10.1
Menu (1) melk opwarmen, menu (2) melkpap en menu, menu (3) groentepuree
en menu (4) worteltjespuree (5) gerstepap ...................................................................... 183
58.11
Neutralisatie (van geuren) .............................................................................. 183
58.12
Sterilisatie ........................................................................................................ 183
58.13
Klok/timer ........................................................................................................ 184
58.13.1
Instellingen klok .............................................................................................. 184
58.13.2
Instellingen timer ............................................................................................. 184
58.13.2.1.
Timer magnetron ............................................................................................. 184
58.13.2.2.
Timer lichtgolven-grill en timercombinatie ....................................................... 185
58.14
Menu setup ...................................................................................................... 185
58.14.1
Menu helderheid ............................................................................................. 185
58.14.2
Menu achtergrond ........................................................................................... 185
58.14.3
Menu oorspronkelijke instellingen ................................................................... 186
59
Reiniging en onderhoud ................................................... 186
59.1
Veiligheidsvoorschriften ................................................................................ 186
59.2
Reiniging .......................................................................................................... 186
60
Storingen verhelpen ......................................................... 187