an external timer or a remote control system.
The manufacturers decline any responsibility
in the event of non-compliance with what is
described above and the accident prevention
norms not being respected and followed.
To avoid all risk, if the power cable
becomes damaged, it must only be
replaced by the manufacturer, by an
authorised service centre, or by a
qualified electrician.
OPERATING PRINCIPLE (FIG. 1)
It exploits the electromagnetic properties of most cooking vessels.
The coil (inductor) which produces the electromagnetic field is
operated and controlled by the electronic circuit.
The heat is transmitted to food by the cooking vessel itself.
The cooking process takes place as described below.
- loss of heat is minimum (high efficiency)
- the system stops automatically when the vessel is removed or
even just lifted from the hob
- the electronic circuit guarantees maximum flexibility and fine
adjustments.
(Fig. 1)
1 Vessel
2 Induced current
3 Magnetic field
4 Inductor
5 Electronic circuit
6 Power supply
User’s Instructions (Fig. 2)
1 ON/OFF
2 Minus –
3 Plus +
4 Cooking zone
5 Key lock
6 Timer
7 Booster
8 Pause
Installation
All operations relative to installation (electric connection) should be
carried out by skilled personnel in conformity with the rules in force.
As for the specific instructions see part pertaining to installer.
Switching the Touch Control ON/OFF
After mains voltage is applied the control initializes for approx. 1
second before it is ready for operation.
After a reset all displays and LEDs glow for approx. 1 second. When
this time is over all displays and LEDs extinguish and the control is
in the stand-by mode.
Press the ON/OFF (1) button to switch the touch control on.
The cooking zone displays show a static “-“.
If a cooking zone is in the “hot“ status, the display shows a “H“
alternately instead of “-“.
After switching-ON the electronic control remains activated for 60
seconds. If no cooking zone or timer selection follows within this
period of time, the electronic control automatically switches back
into the stand-by-mode. The control can only be switched-ON if it
identifies the ON/OFF key alone being operated. Should it recognize
key activation other than that, the control remains in the standby-
mode.
If the child safety feature is active when switching on, the LED
display upper timer show “Lo“, (LOCKED). When the Touch Control
is ON it can be switched- OFF at any time by operating the ON/OFF
key. This is also valid if the control has been locked (activated child
safety feature).
The ON/OFF key has always priority in the switch-OFF function.
Automatic switch-OFF
When the control is ON it automatically switches-OFF after 60
seconds if no cooking zone or select key has been operated within
this period of time.
Switching a cooking zone ON and OFF
First place the pan in the chosen cooking zone.
If the touch control is switched on, the cooking zone can be selected
by pressing the button (4) of the corresponding zone.
The LED display of the zone selected changes from “-” to “5”. if the
cooking zone is “hot”, “H” will be alternately displayed.
Press the PLUS (3) or MINUS (2) button to select a setting and the
zone will begin to heat up.
Once the cooking zone has been selected, the setting can be
selected. The setting begins at level 5, change the setting by
pressing the PLUS (3) or MINUS (2) to the level you want to use..
When setting “0” or “9” is reached, there will be no further setting
changed. The setting can only be changed by pressing the MINUS (2)
or PLUS (3) button again.
Switching a cooking zone off
Select the zone to be switched off using the corresponding button
(4). The LED display of the zone selected will flash, while the
remaining displays still show “-”. Press the PLUS (3) and MINUS (2)
buttons at the same time and the setting level of the zone is changed
to 0. Alternatively, the MINUS button (2) can be used to reduce the
setting level to 0.
If a cooking zone is “hot”, “H” ” will be alternately displayed.
Switching-OFF all cooking zones
Immediate switching-OFF of all cooking zones can be achieved
anytime by means of the ON/OFF key. In the standby-mode an “H“
appears on all cooking zones which are “hot“. All other cooking zone
displays are not illuminated.
Wattage settings
The output of the cooking zones can be set in 9 steps which are
indicat-ed by the figures “1“ thru “9“ by means of LED displays.
In the cooking zone located on the front left, when selecting the
power level 9 and after 30 minutes operating, the power will
decrease slightly for safety reasons. In case more power is required,
select the boost level (“P”)
Boost function
After selection of a respective cooking zone, the boost function
can be activated by selecting button (7). By means of this function
certain cooking zones are enabled to receive power over the nominal
(the number of boostable cooking zone depends on the power
available on a partial modules which is to be less than total hob
power ). If the desired cooking zone has the capacity to activate the
booster, the display shows a “P“ symbol. The boosting time is limited
