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OPERATING INSTRUCTIONS
You are recommended to place the cabinet in a space with a surrounding temperature
ranging from 0-35°C
(32-95°F). The working conditions will be affected if surrounding
temperature goes beyond or lower than suggested temperature.
THE MOST SUITABLE TEMPERATURE INSIDE THE CABINET
STORAGE OF ALL WINES
12-16°C (53-61°F)
SERVING TEMPERATURES:
WHITE WINE
6-14°C
(43-58°F)
ROSE WINE
6-14°C
(43-58°F)
SPARKLING WINE
6-12°C
(43-53°F)
RED WINE
14-18°C
(58-64°F)
TEMPERATURE SETTING
Control panel for single zone cabinet:
The left LED “Set Chamber” indicates setting temperature, ranging from 5-22°C
(40-72°F)
，
when temperature is set between 5-12°C or 12-22°C, the indicator
corresponding the
chamber on left side will flash. The LED on the right “Chamber” indicates actual temperature
inside the cabinet, ranging from
0-37°C (32-99°F).
Temperature setting range for single zone wine cooler: 5-22°C
(40-72°F). You can re-set
temperature inside the cabinet based on actual requirement, after starting to work, the
cabinet will keep on refrigerating till it reaches set temperature, and work around setting
temperature within range of ± 2°C. Under circumstances such as power stop or cutting off in
the process of normal operation, the last setting figure is automatically memorized by the
cabinet.
