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21

Fig. 15

Fig. 16

How to use the Conventional oven 

General features

As its name indicates, this is an oven that presents particular features from an opera-
tional point of view.

The conventional oven is provided with 3 heating elements which are:

– Bottom element 

800 W

– Top element

700 W

– Grill element

1450 W

Note:

Upon first use, it is advisable to operate the oven at the maximum temperature (ther-
mostat knob on position 250) for 60 minutes in the position 

and for another 15

minutes in the position 

to eliminate possible traces of grease on the heating ele-

ments.

Thermostat knob

(Fig. 16)

This only sets the cooking temperature and does not switch the oven on. 
Rotate clockwise until the required temperature is reached (from 50 to 250°C).
The light between the thermostat and the function selector will illuminate when the
oven is switched on and turns off when the oven reaches the correct temperature.
The light will cycle on and off during cooking in line with the oven temperature.

ATTENTION - MOST IMPORTANT
Pay special attention not to touch
the hot heating element inside the
oven cavity.

WARNING:
The door is hot, use the handle.

Summary of Contents for RV 1060 Series

Page 1: ...Twin cavity ceramic cooker RV 1060 Users Operating Instructions Installation instructions Before operating this cooker please read these instructions carefully ...

Page 2: ...d waste collection centre or to a dealer providing this service Disposing of a household appliance separately avoids possible nega tive consequences for the environment and health deriving from inap propriate disposal and enables the constituent materials to be recov ered to obtain significant savings in energy and resources As a reminder of the need to dispose of household appliances separately t...

Page 3: ...ol keys main oven only 7 How to use the vitroceramic hob 10 How to use the multifunction main oven 15 How to use the conventional oven 21 Do s and do not s 25 Important notes 26 Care and maintenance 27 For the installer Location 33 Levelling the cooker Moving the cooker 34 35 Stability bracket 36 Electrical installation 37 Appliance servicing 39 Guarantee 40 ...

Page 4: ...om your appliance Declaration of CE conformity This cooker has been designed constructed and marketed in compliance with Safety requirements of EU Directive Low Voltage 2006 95 EC Protection requirements of EU Directive EMC 89 336 EEC Requirements of EU Directive 93 68 EEC Assembling the backguard Before installing the cooker assemble the backguard V fig 1 Please note that The backguard V can be f...

Page 5: ...c hob is cracked and contact the After Sales service Vitroceramic cooking hob 1 3 circuits cooking zone Ø 180 1700 W 2 3 circuits cooking zone Ø 145 1200 W 3 Oval cooking zone Ø 145 x 250 1800 1000 W 4 Double cooking zone Ø 210 120 2100 700 W 5 3 circuits cooking zone Ø 145 1200 W 6 Cooking zone residual heat indicators 2 1 3 5 4 6 ...

Page 6: ...ne control knob 2 Rear right cooking zone control knob 3 Central cooking zone control knob 4 Rear left cooking zone control knob 5 Front left cooking zone control knob 6 Multifunction main oven switch control knob 7 Multifunction main oven thermostat control knob 8 Clock and timer with Touch Control keys main oven only 9 Conventional oven thermostat control knob 10 Conventional oven switch control...

Page 7: ...utomatic position but not set AUTO steady illumination oven set for automatic cooking cooking still not taking place flashing timer being set steady illumination timer in operation steady illumination oven set for manual cooking and AUTO AUTO flashing automatic cooking being set and AUTO steady illumination oven set for automatic cooking cooking tak ing place automatic cooking dur duration how lon...

Page 8: ...tic program after setting the clock the oven starts to operate in the selected function manual cooking The symbol is steady illuminated Using the timer You can use the timer at any time even when the oven is not in use The timer does not turn the oven off The timer can be set for up to 23 hours and 59 minutes To set the timer touch the MODE key for more than 2 seconds the symbol flashes than the o...

Page 9: ...cooking time Note while dur is displayed you can change to End just by touching one time the MODE key within 8 seconds from the last selection If there is time to wait before cooking starts the current time of day and AUTO will show in the clock display The oven will switch off but is now set for automatic cooking If you are already at home to turn the oven on and only want the oven to turn off au...

Page 10: ...the ceramic surface 3 circuit radiant zones Incorporating 3 heating elements fig 6 you can control and light up all 3 together or separately by selecting from the 6 positions on the control knob fig 5 The working temperature required is reached in a very short time Important note The heating elements incorporate a thermolimiter that switches the element ON OFF during all the settings to pro tect t...

Page 11: ...eaches the working temperature quickly Operation of the cooking zone is con trolled by a continuous energy regulator from 1 to 12 maximum temperature fig 7 By switching on the second element fig 8 and 9 the surface area of the rear right and central radiant zones can be extended For this purpose turn the control knob fig 7 fully to the right position ...

Page 12: ...n food hot and to heat small quantities of liquid sauces eggs To heat bigger quantities to whip creams and sauces vegetables fruits soups Slow boiling i e boiled meats spaghetti soups continuations of steam cooking of roasts stews potatoes For every kind of frying cutlets uncovered cooking i e risotto Browning of meats roasted potatoes fried fish omelettes and for boiling large quantities of water...

Page 13: ...ots and pans with flat bases pans with the test mark for glass ceramic hobs are available from specialist shops The diameter of the pan should match that of the cooking plate or be slightly bigger to make the most of the energy Since the cooking surface will stays hot for a certain time after the plate has been switched off you can switch it off 5 or 10 minutes before the end of the cooking The re...

Page 14: ...ateri als on the ceramic surface when it is hot Remember that the surface remains hot for a long time about 30 min after the cooking plate has been switched off Follow the cleaning instructions carefully Do not use the glass surface for storage Cleaning the hob Before you begin cleaning make sure that the appliance is switched off Remove spillages and other types of incrustations Dust or food part...

Page 15: ... The irradiated heat from the infra red grill element is distributed throughout the oven by the fan f by ventilation The food is defrosted by using the fan only function without heat General features As its name indicates this is an oven that presents particular features from an opera tional point of view In fact it is possible to insert 7 different programs to satisfy every cooking need The 7 pos...

Page 16: ... the knob clockwise to set the oven for one of the following functions Thermostat knob Fig 13 This only sets the cooking temperature and does not switch the oven on Rotate clockwise until the required temperature is reached from 50 to 250 C The light between the thermostat and the function selector will illuminate when the oven is switched on and turns off when the oven reaches the correct tempera...

Page 17: ...hawed by ventilation without heating Recommended for Quick thawing of frozen foods one kg requires approximately 1 hour Thawing times vary according to the quantity and type of food to be thawed Grilling The infrared grill element comes on The heat is dispersed by radiation Use with the oven door closed and the thermostat knob to position 225 C for max 15 minutes then to position 175 C For cooking...

Page 18: ...hot during operation Keep children well out of reach Maintaining temperature after cooking or slowly heating foods The upper heating element the circular element and the fan come on The heat is dispersed by forced convection with greater intensity in the upper part The temperature can be set to between 50 and 150 C via the thermostat knob Recommended for Keeping food warm after any type of cooking...

Page 19: ... a few drops of water and put into the oven for about 10 minutes at the highest temperature Simultaneous cooking of different foods The MULTI FUNCTION oven set on position and gives a simultaneous heteroge neous cooking of different foods Different foods such as fish cake and meat can be cooked together without mixing the smells and flavors together This is possible since the fats and vapors are o...

Page 20: ...een 180 and 200 C that the cooking time depends on the quantity and the type of foods Grilling and au gratin Grilling may be done without the roasting jack on position of the switch because the hot air completely envelops the food that is to be cooked Set the thermostat to position 175 C and after having preheated the oven simply place the food on the rack Close the door and let the oven operate w...

Page 21: ...another 15 minutes in the position to eliminate possible traces of grease on the heating ele ments Thermostat knob Fig 16 This only sets the cooking temperature and does not switch the oven on Rotate clockwise until the required temperature is reached from 50 to 250 C The light between the thermostat and the function selector will illuminate when the oven is switched on and turns off when the oven...

Page 22: ... for example roasts spare pork ribs meringues etc Function selector knob Fig 15 Rotate the knob clockwise to set the oven for one of the following functions Traditional grilling The infrared electrical resistance comes on The heat is diffused by radiation Use with the oven door closed and the thermostat knob to position 225 C for 15 minutes then to 175 C In the position the rotisserie motor come o...

Page 23: ... C Leave to warm up for approximately 5 minutes with the door closed Place the food inside positioning the rack as near as possible to the grill Insert the drip pan under the rack to collect the cooking juices Grilling with the oven door closed and do not for longer than 30 minutes at any one time Attention the oven door becomes very hot during operation Keep children away Rotisserie The oven is e...

Page 24: ...it sliding out faces the bottom of the oven see detail of figure 18 The plates must be positioned as indicated in figure 18 To facilitate this operation pull the special rack up to the safety lock KEEP ATTENTION Plates are hot after warming It is advisable to handle the plates using oven gloves Using the special rack for normal cooking Slide in the shelf on the guides the safety catch must be turn...

Page 25: ...uild up in the oven trays or oven base Do not place cooking utensils or plates directly onto the oven base Do not grill food containing fat without using the grid Do not cover the grilling grid with aluminium foil Do not use the oven tray for roasting Do not place hot enamel parts in water Leave them to cool first Do not allow vinegar coffee milk saltwater lemon or tomato juice to remain in con ta...

Page 26: ...or your safety The product should only be used for its intended purpose which is for the cooking of domestic foodstuffs Under no circumstances should any external covers be removed for servicing or main tenance except by suitably qualified personnel Attention The appliance gets very hot mainly around the cooking areas It is very impor tant that children are not left alone in the kitchen when you a...

Page 27: ... contain sharp or rough edges that may cause injury Spillage Any spillage should be dealt with as soon as possible to prevent it becoming burnt on Vitroceramic cooking hob See page 14 Enamelled parts All the enamelled parts must be cleaned with a sponge and soapy water only or other non abrasive products Dry preferably with a microfibre or soft cloth Stainless steel aluminium painted parts and sil...

Page 28: ...rs to clean the panes of glass since they can scratch the surface which may result in shat tering of the glass Reassembling the inner pane Check the correct positioning of the no 4 four silicon rubbers D fig 20b Check that you are holding the pane the correct way You should be able to read the wording on it as it faces you Insert the inner pane in the left E and right F side guides fig 20c and gen...

Page 29: ...29 Drawer The drawer fig 21 comes out like a normal drawer Attention Do not store flammable material in the ovens or the drawer Fig 21 ...

Page 30: ...t ing with the manufacturers recommen dations and testing a small sample of the oven cavity Abrasive cleaning agents or scouring pads cloths should not be used on the cavity surface NOTE The manufacturers of this appli ance will accept no responsibility for damage caused by chemical or abrasive cleaning Let the oven cool down and pay special attention no to touch the hot heating elements inside th...

Page 31: ...g the oven door Please operate as follows Open the door completely The swivel retainers of the rh and lh hinges fig 24a are hooked onto the metal bar above them fig 24b Lift the oven door slightly The noch on the bottom of the hinge will dis engage fig 24c Now pull the oven door forwards off the appliance Release both hinge sections from the slots fig 24d ...

Page 32: ...ly and should not be installed in a commercial semi commercial or communal environment Your product will not be guaranteed if installed in any of the above environments and could affect any third party or public liability insurances you may have FOR THE INSTALLER ...

Page 33: ...he appliance near inflammable materials eg curtains If the cooker is located on a pedestal it is necessary to provide safety measures to pre vent falling out Important The appliance should be installed by a qualified electrician in compliance with the laws in force in your country and in observation of the instructions supplied by the manufacturer Failure to comply with this condition will render ...

Page 34: ...g 26 8 mm 8 0 mm 35 mm Fig 27a Fig 27b The cooker is equipped with 4 LEVEL LING FEET and may be levelled by screw ing or unscrewing the feet with a span ner fig 26 It is important to observe the prescriptions of figures 27a 27b ...

Page 35: ...ry out this manoeuvre to pre vent damage to the adjustable feet fig 28 Warning Be carefull do not lift the cooker by the door handle when raising to the upright position fig 29 Warning When moving cooker to its final posi tion DO NOT DRAG fig 30 Lift feet clear of floor fig 28 Fig 28 Fig 29 Fig 30 ...

Page 36: ...in fig 31 can be purchased from most plumbers merchants and do it yourself D I Y shops Wall fixing Floor fixing Dimension is in millimetres 3 Outline of cooker backplate at the engagement slot Fig 31 Brackets Existing slot in rear of cooker Dotted line showing the position of cooker when fixed ...

Page 37: ...e mains do not use adapters reducers or branching devices as they can cause overheating and burning If the installation requires alterations to the domestic electrical system call an expert He should also check that the domestic electrical system is suitable for the power absorbed by the appliance The connection of the appliance to earth is mandatory The manufacturer declines all responsability fo...

Page 38: ...e clamp D Re mount shield A Connecting the power cord must be entrusted to skilled personnel in accordance with the instructions supplied by the manufacturer and in compliance with established safety standards Feeder cable section TYPE H05RR F or H05VV F 230 V 3 x 4 mm2 Connection with wall box connection Diversity factor applied A diversity factor may be applied to the total loading of the cooker...

Page 39: ...lowing information available when booking a service call 1 Model type make and model see the product data plate 2 Evidence of installation purchase date 3 Retailer where appliance was purchased 4 Clear and concise details of the fault 5 Full address including postcode and any contact phone numbers Contact telephone numbers CDA Customer Care Department Telephone 01949 862012 Fax 01949 862003 Email ...

Page 40: ... date must be produced before a service call will be booked The appliance must be used for domestic purposes only Appliances used for com mercial or professional purposes are not covered by the guarantee Commercial war ranty is available at extra cost The appliance must not be modified or tampered with or repair attempted by any unauthorised person The guarantee does not cover damage caused in tra...

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Page 44: ...621460 Cod 1103129 ß3 Descriptions and illustrations in this booklet are given as simply indicative The manufacturer reserves the right considering the characteristics of the models described here at any time and without notice to make eventual necessary modifications for their construction or for commercial needs ...

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