11
INDEX
PAGE
1. INFORMATION ON SAFETIES
1.1 GENERAL PRECAUTIONS
12
1.2 MECHANICAL SAFETIES
12
1.3 ELECTRICAL SAFETIES
12
2. TECHNICAL FEATURES
2.1 TABLE OF WEIGHTS AND MEASURES - NOISE
13
2.2 SUPPLY CONDITIONS AND DISPOSAL OF PACKINGS
13
3. INSTALLATION
3.1 SETTING THE MACHINE
13
3.2 ELECTRIC CONNECTIONS
14
3.3 SAFETY MEASURES AND TRAINING THE FINAL USER
14
4. USE OF THE EQUIPMENT
4.1 CONTROLS
15
4.2 SETTING THE GOODS ON THE SLICER SADDLE
15
5. CLEANING AND MAINTENANCE
5.1 GENERALITIES AND PRODUCTS FOR CLEANING
16
5.2 REMOVING THE FOOD-SADDLE
16
5.3 OPENING AND CARRIARE CLEANING
17
5.4 REMOVAL OF THE BLADE-COVER
17
5.5 CLEANING THE BLADE AND RING
17
5.6 REMOVING AND CLEANING THE SHARPENER HEAD
18
5.7 REASSEMBLING THE MACHINE
18
6. SHARPENING AND LUBRICATION
6.1 SHARPENING
18
6.2 LUBRICATION
19
6.3 MACHINE IDLE FOR A LONG TIME
19
ENCLOSURES
ELECTRIC DIAGRAM
20
Summary of Contents for VPR 300
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