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MODEL: RJ19-RBR-S-Series
OPERATING INSTRUCTIONS
USING YOUR HAND BLENDER
The specially designed blade is for mixing and stirring
all kinds of foods, including salad dressings, powdered
drink products and sauces. It is ideal for combining dry
ingredients, and can be used to emulsify mayonnaise,
too. This blade mixes and stirs while adding only a
minimum of air to your mixture. A gentle up-and-down
motion is all you need to make the most flavorful, full-
bodied liquid-based recipes.
NOTE:
If a piece of food becomes lodged in the guard
surrounding the blade, follow the safety instructions
below:
1. Press the power button to turn off and unplug the
electrical cord from the wall socket.
2. After the power source is disconnected, use a
spatula to carefully remove the food lodged in the
guard. To avoid injury, do not use your fingers to
remove lodged objects.
3. After the lodged food has been removed you may
plug the electrical cord into the wall socket and
continue blending.
HELPFUL HINTS
1. Cut most solid foods into
½
" cubes for easy
blending.
Suggestion:
Use the Chefman Food Chopper for
chopping and grinding solid foods.
2. Pour liquid ingredients into a mixing bowl first
unless recipe instructs otherwise.
3. To avoid splashing, do not pull the Hand Blender
out of the mixture while it is running.
4. Do not let the Hand Blender stand in a hot pot on
the stove while not in use.
5. To prevent splashing, don’t turn the Hand Blender
on until the blade is beneath the surface of the
mixture.
6. Do not put fruit pits, bones or other hard foods
into the blending mixture as these are liable to
damage the blades.
7. Do not fill mixing bowls too full. The level of the
mixture will rise when blending and can overflow.