background image

 

Electric Induction hobs Chef’s EH-XXX533 

 

11

 
 

3. Induction cooking 

 

Advantages of induction cooking 

 

 

Greater speed in cooking and frying; 

as the pan is heated directly. 

 

Reduced energy consumption 

 

Cleaner and easier to use; 

spilt food does not burn as much on the hob. 

 

Cooking control and safety; 

the hob supplies or cuts off the heat as soon as 

the  controls  are  operated.  The  Induction  hotplate  stops  supplying  heat  if  the 

pan is removed before the power has been switched off.

 

 

Suitable pans 

 

Ferromagnetic  pans  are  the  only  pans  which  are  suitable  for  induction 

cooking. 

They can be made of: 

 

enameled steel 

 

cast iron 

 

specially  designed  cookware  for  induction  cooking  made  from  stainless 

steel 

 

Special pans for induction cooking. 

Other types of special pans are available for induction cooking, where the base 

of the pan is not entirely ferromagnetic. Check the diameter as this could affect the 

pan detection as well as the cooking results. 

Checking pans using a magnet 

To find out whether the pans are suitable, check 

that they are attracted to a magnet. 

The  manufacturer  will  usually  indicate  if  their 

pans are suitable for induction cooking. 

 

Unsuitable pans:  

Never use pans made from: 

 

standard, high quality steel 

 

glass /  earthenware 

 

copper / aluminum 

Characteristics of the base of the pan 

Summary of Contents for EH-IH533

Page 1: ...Electric Induction hobs Chef s EH XXX533 1 INSTALLATION AND OPERATION MANUAL ELECTRIC INDUCTION HOBS BUILT IN Model EH MIX533 Model EH IH533 Please read the instruction manual carefully before using...

Page 2: ...KING 4 PRODUCT SPECIFICTION 5 GETTING FAMILY WITH THE HOB 6 SWITCHING ON OFF 7 SELECTING POWER LEVEL FOR A COOKING ZONE 8 BOOSTER FUNCTION 9 DUAL CIRCUIT ACTIVATION 10 RESIDUAL HEAT INDICATION 11 AUTO...

Page 3: ...also included Any defects and losses caused by ignoring the mentioned items and cautions mentioned in the operation and installation instruction are not covered by our warranty and any liability Plea...

Page 4: ...at the oil or butter catches fire never use water to put it out Put the fire out quickly by covering the pan with a cover or dish Switch off the hotplate Not to add additional timer or remote control...

Page 5: ...of malfunction If a drawer is fitted beneath the hob you must not keep small objects or paper in it as if they are Picked up they could damage the cooling fan or affect the cooling system Please note...

Page 6: ...moved Causes of damage The base of the pans The rough bases of pans may scratch the hob Avoid leaving empty pans on the hotplates These may cause damage Hot pans Never rest hot pans on the control pan...

Page 7: ...hotplate or else about half the energy will be lost Choose pans which are the right size for the amount of food to be prepared A large pan which is half full will consume a lot of energy Always centr...

Page 8: ...e technical installation of the hob has been carried out correctly and in accordance with the installation instructions The installation technician shall be liable for any damage cause as a result of...

Page 9: ...must be performed by the Customer Service Preparing the Kitchen The worktop should be flat and horizontal The aperture should be cut before the appliance is installed Remove any shavings as these can...

Page 10: ...ction of the worktop Installing and connecting the hob The earth wire green and yellow should be connected first and disconnected last It should also be longer than the others so that even if the hob...

Page 11: ...le for induction cooking They can be made of enameled steel cast iron specially designed cookware for induction cooking made from stainless steel Special pans for induction cooking Other types of spec...

Page 12: ...Empty pans or pans with a thin base Do not heat empty pans and do not use pans with thin bases Although your hob is equipped with an internal safety system empty cookware can heat up so quickly that...

Page 13: ...one cm 1800W maximum 16 cm 1400W maximum 16 cm Individual power kW Right hotplate Cooking zone cm 1700W radiant 20cm 1800W booster 20cm Total Power 5500W 5500W Dimension W D H mm 750 x 450 x 60 750 x...

Page 14: ...Electric Induction hobs Chef s EH XXX533 14 5 Getting family with the hob Fig 1 Touch control for EH XXX533...

Page 15: ...ing zone Select Key and display Select Left cooking zone and display cooking level 8 Middle Cooking zone Select Key and display Select Right cooking zone and display cooking level 9 Right Cooking zone...

Page 16: ...ress on the ON OFF key Electronics remains activated for 20 seconds If there is no cooking level or timer selection done in this period the electronics automatically resets to the Off mode by releasin...

Page 17: ...his Auto Power off time is composed of a 10 sec deselection time and 10 sec Power off time 6 3 Switching On Off a Cooking zone In case of On state of the TC a cooking zone may be selected by touching...

Page 18: ...gle cooking zone OFF A single cooking zone may be switsched off by selecting and setting cooking level to 0 In case of an optic warning for hot cooking zones H this is displayed in alternation with 0...

Page 19: ...ng OFF all cooking zones by press on the ON OFF key 7 Selecting power level for a cooking zone The power of the cooking zone is adjustable in 9 different stages the respective stage is displayed 1 to...

Page 20: ...aximum total power available on a partial module In case of the selected cooking zone can receive this extra power the display shows a P symbol after providing Fig 10 Press b to activate the Booster f...

Page 21: ...ve to the TC via LIN BUS induction and mixed systems Possible optic warnings for hot cooking zones H are displayed without double check by Touch Control 9 Dual Circuit Activation Radiant cooking The c...

Page 22: ...d temperature is lower than 60 C 11 Automatic safety off induction cooking For each activated cooking zone a max operating time is definedin case the user forget The max operating time is depending on...

Page 23: ...audible signal for 10 sec of the malfunction period 1000 msec 500 msec ON and the error code E R 0 3 flashes on the display 0 5 s ON 0 5s OFF If the permanent actuation exceeds 10sec alone the error c...

Page 24: ...off key Fig 11 Lock Unclock the TC by press on Key Lock key in 1 second The status of the Key Lock function is not saved in EEPROM only RAM and will thus be eliminated in the event of a mains failure...

Page 25: ...splay within 10 sec a timer value may be assigned to the cooking zone as an cut off function The LED around the timer indicates which cooking zone the timer had been activated for Fig 12 selecting coo...

Page 26: ...than one active timer the display indicates the last selected cooking zone s timer value after 10s deselection time 14 3 Setting a timer value Select the timer display by touching the cooking zone di...

Page 27: ...cific timer a blinking assigned LED Reselecting the timer display or an expiration of a 2sec deadline without any further adjustment logs a value in for each of the decimals Fig 14 Select timer value...

Page 28: ...oking stage is set and takes approx 2 5 sec to identify wether a pan is on the cooking zone In case of no pan or not suitable pan can be identified by the system a symbol no pan is indicated on the co...

Page 29: ...al Errocode Display Comment 0x22 Er22 HW Error the keys don t work 0x12 Er12 Also for radiant heating hobs Shift register error 0x13 Er13 Eeprom error 0x20 Er20 Flash error 0x03 Continous Pushing of k...

Page 30: ...s displays 5 secs LIN Bus Display Meaning 0x00 no error 0x13 E5 EEPROM error 0x20 E5 FLASH error 0x21 E2 coil overheating error Heatsink Overheating 0x27 E6 heat sink temperature sensor error 0x30 E5...

Page 31: ...Electric Induction hobs Chef s EH XXX533 31 EUROPEAN HOME APPLIANCE JSC www chefs com vn Email sale chefs com vn...

Reviews:

Related manuals for EH-IH533