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1. Read the User Manual carefully for operating instructions before
use.
2. Do not immerse and part of appliance, power cord or plug in water
or other liquid. Unplug from outlet when not in use and before
cleaning.
3. To disconnect, unplug power cord from electrical outlet. Do not
disconnect by pulling on cord.
4. Do not operate appliance with a damaged power cord or plug,
and if it malfunctions or is in any way damaged, it must be replaced
by the manufacturer, or it’s service agent or similarly qualified person
in order to avoid a hazard.
5. Use appliance only for its intended use.
6. Closely supervise children when using any electrical appliance. Do
not allow appliance to be used as a toy.
7. Caution: A short power cord is provided to reduce risks from
entanglement or tripping over a longer cord. An extension cord may
be used when marked electrical rating is no less than electrical rating
of this appliance. All cords should not drape over counter or tabletop
where cords can be tripped over or pulled on unintentionally,
especially by children.
8. Do not place on or near a hot gas or electric burner, or heated
oven. Extreme caution must be used when moving products
containing hot liquids.
1. Vacuum sealing is NOT a substitute for refrigeration or freezer. Any
perishables foods that require refrigeration must still be refrigerated
or frozen after vacuum sealing.
2. For best results, use only with designated Bags, Rolls, Containers
and Accessories.
3. During the vacuum sealing process, small amounts of liquids,
crumbs or food particles can be inadvertently pulled into the
Vacuum Channel. Empty the Vacuum Channel after each use.
4. Avoid overfilling, always leave at least 3 inches of bag material
between bag contents and top of bag. This allows room for the bag
material to cinch tightly against the food and prevents the bag from
pulling out of the Vacuum Channel during the sealing process. Then
leave at least one additional inch of bag material for each time you
plan to reuse bag.
5. To prevent wrinkles in the seal when vacuum sealing bulky items,
gently stretch bag flat while inserting bag into Vacuum Channel and
continue to hold bag until vacuum pump starts.
6. When you are vacuum sealing items with sharp edges (dry
spaghetti, silverware, etc.), protect bag from punctures by wrapping
item in soft cushioning material, such as a paper towel. You were
suggested to use a food container or canister instead of a bag.
7. Due to the risk of anaerobic bacteria, Fresh mushrooms, onions
and garlic should never be vacuum sealed.
This appliance has a polarized plug (one blade is wider than the
other). As a safety feature, this plug will fit in a polarized outlet only
one way. If the plug does not fit fully in the outlet, reverse the plug. If it
still does not fit, contact a qualified electrician. Do not attempt to
defeat this plug safety feature.
FOR HOUSEHOLD USE ONLY
SAVE THESE USER MANUAL
IMPORTANT SAFEGUARDS
IMPORTANT TIPS
