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English
Operating instructions
1. Place the base on a stable and level surface.
2. Switch the kettle off by setting the power switch to
0
. Lift the kettle from the base.
3. Lift the lid. Fill the kettle with cold water only. Do not overfill. The water level should
be between the MIN and MAX marks. If the kettle is overfilled, boiling water might
splash out of the spout during use.
4. Lower the lid until it locks shut.
5. Place the kettle onto its base.
6. Connect the mains lead to a 220–240 V earthed wall socket.
7. Switch the power switch to
1
. The indicator light should now be lit.
8. The kettle shuts off automatically when the water has boiled.
9. The power indicator light will go out.
10. Unplug the kettle or switch off the wall socket.
11. Do not open the lid when pouring out the water.
12. The kettle can also be switched off manually by setting the power switch to
0
.
Note:
Make sure that the lid is closed. Do not open the lid while the kettle is boiling,
someone might be injured by boiling water.
Care and maintenance
• Always unplug the kettle from the wall socket before cleaning.
• Never immerse the kettle in water.
• Clean the exterior of the kettle by wiping it with a soft damp cloth and a little
washing-up liquid.
• Avoid using solvents and abrasive cleaning agents.
• Dry carefully after cleaning.
Descaling
Due to the natural occurrence of calcium in water, limescale deposits may form in
the kettle after some use. Limescale deposits might lengthen the time needed for
water to boil.
For descaling, use a mixture of water and white vinegar (acetic acid) or a special
descaling agent that can be purchased at most supermarkets.
1. Mix 100 ml of white vinegar (12 %, not regular vinegar) with 300 ml cold water or
follow the directions included with the descaling agent.
2. Pour the mixture into the kettle and turn it on. Boil up the mixture 2 times, and then
pour it out.
3. In order to remove the last remnants of limescale and descaling agent, the kettle
should be filled to the max mark with fresh cold water. Turn the kettle on and let
it boil.
4. Pour out the water and repeat this process 3 times. The kettle is now ready to
use again. The kettle should be descaled after 2–3 months daily use or whenever it
has visible limescale deposits.
