58
➢
Unplug the appliance if you are not using it anymore.
Warning! Risks of burns! Keep away your face and hands
away from the cover to prevent scalds from the escaping
steam.
Use a cooking mitt to take out the steam basket.
Notes:
Depending on the used ingredients, you can adjust the cooking time from 10min to
2h.
Do not use the delay start function « Départ différé » with the steam basket.
The steam function « Vapeur » can also be used to boil food, you only need to use
the tank and place the ingredients to boil.
Steam cooking time guide:
Ingredients
Cooking
time
Quantity
Amount of
required
water
Fish fillet
10min
400 g
500ml
Fresh green beans
25min
350 g
500ml
Cut potatoes
40min
500 g
600ml
Brocoli
6min
400 g
500ml
Chicken breast
40min
400 g
500ml
Note: the steam cooking time guide is for information only. The cooking times depend on the
desired consistency (crisper or softer) and the thickness of the ingredient. For frozen
ingredients, it is advisable to add 30% additional cooking time.
Yogurt function:
Important: for a good success of your homemade yoghurt and avoid any risk of
compromising their success, be sure to follow the tips below.
• Place your appliance on a flat, even, stable surface. Do not let the appliance rest on
a vibrating surface (such as the top of a refrigerator) or exposed to winds.
• Use your appliance in a room at room temperature.
• Leave the appliance still during the fermentation process, do not move it and do not
remove the lid and glass jars during the operating cycle.
• Never mix raw fruits with the preparation. The acidity of the fruits prevents the
fermentation process.
Summary of Contents for CEMC900IN
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