14
THESE PRODUCTS, MAINLY MADE UP OF OILY AND DETERGENT SUBSTANCES, AND NOW
AVAILABLE IN SPRAY CYLINDERS FOR EASY APPLICATION, BESIDES GIVING A GLOSSY ASPECT
TO THE STEEL, PREVENT MOISTURE AND DIRT FROM GETTING INSIDE THE MACHINE, HENCE, ITS
CORROSION.
WE ADVISE COVERING THE MACHINE WITH A NYLON (OR SIMILAR) CLOTH.
6) ACCESSORIES UPON REQUEST
IN ORDER TO OBTAIN A NUMBER OF DIFFERENT CUTTING AND MEASURES, SEVERAL DISCS FOR
CUTTING VEGETABLES OR FRUIT (AS APPLES, PEARS, BANANAS, ETC) CAN BE USED WITH
THESE VEGETABLES CUTTING MACHINES OF THE SERIES "TA30
– TA30K".
6.1. DISCS OF TA30
– TA30K SERIES "D" FOR DICE CUTTING
TO OBTAIN THE DICE, EITHER USE A CUTTING DISC OF THE "E" SERIES, OR A GRID DISC OF THE
"D" SERIES.
DIMENSIONS OF "E" SERIES CUTTING DISCS:
8 - 10 - 14 mm.
TO OBTAIN THE DICE, THE SLICE IS PRESSED ON THE GRID DISC.
DIMENSIONS OF THE GRID:
8 x 8 - 10 x 10 - 12 x 12 - 16 x 16 - 20 x 20 mm.
USE THE "
Eo
" SERIES WITH WAVE BLADES TO OBTAIN DICES WITH WAVE CUTTING ON BOTH
SIDES.
6.2. DISCS OF TA30
– TA30K SERIES "B – Bo" FOR STICK CUTTING
USE A CUTTING DISC OF THE "E" SERIES, OR A GRID DISC OF THE "B" SERIES TO OBTAIN THE
STICK.
DIMENSIONS OF "E" SERIES CUTTING DISCS:
8 - 10 - 14 mm.
TO OBTAIN THE STICK, THE SLICE IS PRESSED ON THE GRID DISC.
DIMENSIONS OF THE GRID:
6 - 8 - 10 mm.
USING THE
Bo
GRID IT IS POSSIBLE TO OBTAIN A MATCH CUT WITH WAVE SIDES
6.3. DISCS OF TA30
– TA30K SERIES "E" FOR SLICES
DIMENSIONS (IN mm) OF SLICING DISCS OF THE "E" TYPE (BLADES 3-2-1):
E1 - E2 - E3 - E4 E6 -
E8 - E10 - E14.
DIMENSIONS (IN mm) OF CURVED DISCS TYPE "E" :
E1S - E2S - E5.
THESE ARE SPECIAL BLADES USED FOR FRAGILE AND SOFT FOOD.
DIMENSIONS (IN mm) OF SLICING DISCS OF THE "EO" SERIES FOR WAVE CUTTING:
E3o - E4o -
E6o - E8o - E10o - E14o.
6.4. DISCS OF TA30
– TA30K SERIES "H" FOR MATCH-LIKE CUTTING
DIMENSIONS (IN mm) OF DISCS TYPE "H" FOR MATCH-LIKE CUTTING:
H2,5 - H4 - H6 - H8 - H10.
6.5. DISCS OF TA30
– TA30K SERIES "Z" FOR SLITTING AND "V" FOR GRATING
DIMENSIONS (IN mm) OF SPECIAL DISCS TYPE "H" FOR SLITTING VEGETABLES
: Z2 - Z3 - Z4 - Z7.
"
V
" DISC FOR GRATING DRY BREAD, PARMESAN CHEESE, CHOCOLATE, ALMONDS, AND SO ON.
Summary of Contents for TA30
Page 36: ...35 7 FIGURE PICTURE ILLUSTRATIONS BILDER FIGURAS Fig 1 Fig 2 Fig 3 Fig 4 ...
Page 37: ...36 7 FIGURE PICTURE ILLUSTRATIONS BILDER FIGURAS Fig 5 Fig 6 Fig 7 Fig 8 ...
Page 38: ...37 7 FIGURE PICTURE ILLUSTRATIONS BILDER FIGURAS Fig 9 Fig 10 Fig 11 ...
Page 39: ...38 ...
