6
B422047-00003-00000
- 190815
5.
Time Control Buttons
- These buttons enable you to select exact cooking time to the
minute, from 1 min. to 90 mins. in all modes except when dehydrating, which uses 30-
min. intervals and an operating time of 2
–
24 hrs.
6.
LED Digital Display
- The Digital Numeric Display will switch between Temperature and
Time Remaining during the cooking process.
7.
7 to 16 -
Cooking Presets
- Selecting any Preset Button sets the Time and Temperature
to the Preset's default value. The cooking process starts automatically five seconds.
after the Preset has been selected, or the Power Button can be pressed after the
Preset Button to start the Oven immediately. You may override these presets with Time
and Temperature Buttons.
17.
Fan Icon
- This icon will blink in sequence while cooking is in progress and continue
blinking up to 20 seconds. Once you shut Unit down.
COOKING PRESETS
Preset function Temperature Time
7. French Fries 400
℉
(200
℃
) 15 mins
8. Steaks/Chops 350
℉
（
177
℃
）
25 mins
9. Fish 325
℉
（
163
℃
）
15 mins
10. Shrimp 320
℉
（
160
℃
）
12 mins
11. Pizza 360
℉
（
182
℃
）
15 mins
12. Chicken legs 370
℉
（
185
℃
）
40 mins
13. Baking 320
℉
（
160
℃
）
30 mins
14. Rotisserie(Chicken)* 375
℉
（
191
℃
）
30 mins
15. Dehydrator 90
℉
（
30
℃
）
2 hrs (2-24 hrs)
16. Reheat 240
℉
（
115
℃
）
12 mins
*Note: Rotisserie spit and rotating accessories sold separately.
Note about the dehydrator setting: Use this function to make fried fruits, vegetables or jerky.
Place thin slices of your desired food on the racks and use the longer cooking time with
lower temperature to create perfectly dried foods!
GENERAL OPERATING INSTRUCTIONS
Before using the Air Fryer Oven for the first time,
1.
Read all material, warning stickers and labels.
2.
Remove all packing materials, labels, and stickers.
3.
Wash all parts and accessories used in the cooking process with warm soapy water.
NOTE: Only the accessories are dishwasher safe.
4.
Wipe the inside and outside of the cooking Unit with a clean, moist cloth.
NOTE: Never wash or submerge the cooking Unit in water.
Summary of Contents for B422047-00003-00000
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